Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction

Price range: $5.38 through $6.03

Description

Niu Bang Zi (Arctium lappa), also known as Burdock Fruit or Great Burdock Achene, is the dried mature fruit of a traditional food herb known in Traditional Chinese Medicine (TCM) as Niú Bàng Zǐ (牛蒡子). For centuries, Niu Bang Zi has been prized as a dispersing, wind-clearing, and throat-soothing herb, traditionally used to relieve early-stage wind-heat patterns, sore throat, and skin eruptions. Its nature is pungent, bitter, and slightly cold, making it a cooling yet gently dispersing herb for clearing heat and supporting the upper body.

Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction overview
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction overview
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction overview
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction overview
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction overview

Key Selling Points

  • Traditional wind-heat dispersing food herb
  • Dried Niu Bang Zi fruit, unsulfured
  • Arctium lappa botanical identity
  • Suitable for tea, decoction, and soup
  • Bulk 500g value pack
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction key features
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction key features
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction key features
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction key features
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction key features

Quality & Sensory

Each batch is carefully dried to preserve its small, dark grey-brown achene form, firm texture, and mild, slightly nutty aroma. When decocted, the fruits yield a light golden infusion with a gentle, subtly bitter and earthy taste, softening as it simmers and blending smoothly with other herbs.

Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction quality and texture
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction quality and texture
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction quality and texture
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction quality and texture
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction quality and texture

Technical Specifications

Product Type Dried Herb Fruit
Common Name Niu Bang Zi
Botanical Name Arctium lappa
Form Dried Whole Fruit
Net Weight 500g
Shelf Life 18 months
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction specifications
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction specifications
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction specifications
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction specifications
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction specifications

Usage Scenarios

  • Herbal tea blends
  • Traditional decoction
  • Soup and congee ingredient
  • Seasonal cooling tea
  • Daily wellness infusion
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction in use
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction in use
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction in use
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction in use
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction in use

Traditional Uses

In folk herbal practice, Niu Bang Zi is decocted into teas and soups to support the body during seasonal transitions, especially when wind-heat patterns arise. It is commonly paired with mint, chrysanthemum, and honeysuckle in cooling tea blends, or simmered with pear and rock sugar for a soothing throat-friendly decoction. As a daily tea, it is brewed alone or combined with other gentle herbs for a light, refreshing infusion.

Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction preparation
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction preparation
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction preparation
Niu Bang Zi (Arctium lappa) — Dried Burdock Fruit for Herbal Tea & Decoction preparation

FAQ Q&A

Q: What is Niu Bang Zi?

A: Niu Bang Zi is the common Chinese name for the dried mature fruit of Arctium lappa, also called Burdock Fruit. It is a traditional food herb used in tea and decoction.

Q: What is the traditional wellness value of Niu Bang Zi?

A: In traditional Chinese food wellness culture, Niu Bang Zi is associated with dispersing wind-heat, clearing heat, and soothing the throat. It is often used in teas and soups for seasonal support.

Q: How do I use dried Niu Bang Zi?

A: Rinse the fruits and simmer them in water for a decoction, or brew them in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

Unified goods 0 5kg piece, Select goods 0 5kg item

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