Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar - Image 2
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar - Image 3
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar - Image 4
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar - Image 5

Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar

Price range: $6.23 through $9.31

Description

Huang Jing (Polygonatum sibiricum), known in Traditional Chinese Medicine (TCM) as Huáng Jīng (黄精), is the prepared rhizome of a highly revered food-herb traditionally called the 'Herb of Longevity.' This jar contains large, individually selected rhizome pieces that have undergone the classic nine-steam nine-sun (九蒸九晒) processing method, transforming the raw root into a dark, sweet, ready-to-eat tonic. Its nature is sweet and neutral, making it a gentle yet profoundly nourishing herb traditionally used to tonify qi and yin, strengthen the Spleen and Stomach, and support the Kidney essence.

Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar overview
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar overview
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar overview

Key Selling Points

  • Traditional nine-steam nine-sun (九蒸九晒) processed Huang Jing
  • Ready-to-eat large rhizome pieces in a resealable 250g jar
  • Sweet, neutral food-herb for daily qi and yin nourishment
  • Sourced from Jiuhua Mountain region, Anhui province
  • Convenient for tea, direct chewing, or soup fortification
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar key features
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar key features
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar key features

Quality & Sensory

Each piece is carefully dried to preserve its deep ebony-black color, glossy surface, and soft, chewy texture. The aroma is sweet and mildly earthy, reminiscent of caramelized roots. When chewed directly, it offers a rich, molasses-like sweetness; when steeped in hot water, it yields a smooth, amber infusion with a gentle, lingering sweetness and no harsh bitterness.

Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar quality and texture
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar quality and texture
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar quality and texture

Technical Specifications

Product Type Prepared Food-Herb Rhizome
Common Name Huang Jing
Botanical Name Polygonatum sibiricum
Form Large Dried Rhizome Pieces
Net Weight 250g
Processing Nine-Steam Nine-Sun, Dried
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar specifications
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar specifications
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar specifications

Usage Scenarios

  • Daily herbal tea: steep 2-3 pieces in hot water
  • Ready-to-eat snack: chew directly as a sweet tonic
  • Soup and congee fortification
  • Herbal blend with goji berry and jujube
  • Seasonal wellness gift
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar in use
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar in use
Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar in use

Traditional Uses

In folk herbal practice, Huang Jing is decocted into soups, congee, and longevity tonics to support daily vitality. The nine-steam nine-sun method is a time-honored preparation that reduces the raw herb's harshness and enhances its sweet, nourishing character. It is commonly paired with goji berry, jujube, and Chinese yam in medicinal food soups, or brewed alone as a gentle daily tea for those seeking a slow, steady tonic.

Nine-Steam Nine-Sun Huang Jing (Polygonatum sibiricum) — Prepared Ready-to-Eat Herbal Tea, 250g Jar preparation

FAQ Q&A

Q: What is Huang Jing?

A: Huang Jing is the common Chinese name for the prepared rhizome of Polygonatum sibiricum, a traditional food-herb also known as Solomon's Seal. It is prized in TCM for its sweet, neutral nature and nourishing properties.

Q: What does 'nine-steam nine-sun' mean?

A: It is a traditional processing method where the rhizome is steamed and then sun-dried repeatedly, typically nine times. This transforms the raw root into a dark, sweet, ready-to-eat tonic that is easier to digest and more pleasant in flavor.

Q: How do I use this Huang Jing?

A: You can chew the pieces directly as a sweet snack, steep 2-3 pieces in hot water for tea, or add them to soups and congee. Adjust the amount to your taste preference.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

Polygonatum 250g bottle, Polygonatum 250g bottle small bag, Polygonatum silk 100g bottle, Polygonatum 200g bag independent small bag

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