Luo Han Guo Flower Tea 500g Dried Monk Fruit Blossoms Hot Brew Herbal Flower Tea

Luo Han Guo Flower Tea, known in TCM as Luo Han Guo Hua (罗汉果花), consists of dried flowers from Siraitia grosvenorii, the monk fruit plant. Traditionally associated with gentle daily herbal tea drinking, these dried blossoms are prepared for hot brewing. In TCM understanding, monk fruit is regarded as cooling in nature with a sweet flavor. Enjoy as a mild floral infusion, steeped alone or blended with other herbs.

Key Selling Points

• Dried monk fruit flowers sold as an edible agricultural product
• Botanical source Siraitia grosvenorii, the monk fruit plant
• Traditional flower tea prepared for hot brewing
• 500g bulk pack suitable for regular daily infusions
• Naturally floral character suited to solo brewing or herbal blends

Quality & Sensory

The dried flowers typically appear pale yellow to light golden with a delicate, papery texture and a soft floral aroma. When hot brewed, the infusion typically shows a light golden color with a gently sweet, floral taste.

Technical Specifications

Usage Scenarios

• Hot brew as a standalone floral herbal tea
• Blend with chrysanthemum or other flowers for a mixed infusion
• Serve warm during dry or warm seasons
• Offer as a mild caffeine-free style flower tea for guests

Traditional Uses

In traditional practice, monk fruit flowers have been used in southern Chinese folk herbalism as a light daily infusion, often steeped alone in hot water or combined with chrysanthemum and other cooling flowers. In TCM theory, monk fruit is considered sweet and cooling, and the flower tea has traditionally been enjoyed in warm weather or after rich meals as a gentle, soothing beverage.

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