Luo Bu Ma Ye Dried Apocynum Leaves 500g Natural Sun-Dried Herbal Tea Leaves from Xinjiang

Luo Bu Ma Ye (罗布麻叶), the dried leaf of Apocynum venetum, is a traditional Chinese herbal material sourced from Xinjiang and naturally sun-dried. In TCM theory it is considered cool in nature with a sweet and bitter flavor and is traditionally associated with the liver channel. Sold as an edible agricultural product, it is commonly prepared as a simple herbal infusion. Store in a cool dry place and consult a professional before use, especially for special populations.

Key Selling Points

• Single-ingredient dried Apocynum venetum leaves with no additives
• Sourced from Xinjiang and naturally sun-dried to preserve the leaf character
• Known in TCM as Luo Bu Ma Ye (罗布麻叶), a classic leaf herbal
• 500g bulk pack suitable for regular home preparation
• Traditionally enjoyed as a light herbal infusion in daily wellness routines

Quality & Sensory

The leaves typically appear green to grayish-green with a slightly curled, crinkled texture and a faint grassy-herbal aroma. When steeped, they typically yield a light yellow-green infusion with a mildly bitter, refreshing taste.

Technical Specifications

Usage Scenarios

• Steep as a standalone herbal tea infusion
• Blend with other mild herbs for a custom daily tisane
• Use in traditional herbal decoctions
• Keep on hand as a pantry herbal ingredient for seasonal wellness drinks

Traditional Uses

In traditional Chinese practice, Luo Bu Ma Ye has long been prepared as a simple leaf infusion, often steeped alone in hot water or combined with other mild herbs such as chrysanthemum or hawthorn in folk blends. It was traditionally associated with daily refreshment during warm seasons and valued as a common leaf herbal in northern Chinese folk herbalism.

FAQ Q&A