Lotus Seed & Lily Bulb Eight-Treasure Cake (Ba Zhen Gao) — 200g Traditional Herbal Pastry

Lotus Seed & Lily Bulb Eight-Treasure Cake (八珍糕, Bā Zhēn Gāo) is a traditional Chinese herbal pastry made with Lotus Seed (Lián Zǐ, Nelumbo nucifera) and Lily Bulb (Bǎi Hé, Lilium lancifolium) as its signature food-herb ingredients. Known in Traditional Chinese Medicine (TCM) as a classic medicinal food (药膳) formula, Ba Zhen Gao has been prized for centuries as a gentle, spleen-supporting, and spirit-calming confection. Its nature is sweet, neutral, and nourishing, making it a mild yet comforting treat for daily wellness.

Key Selling Points

• Traditional Eight-Treasure Cake with Lotus Seed and Lily Bulb
• Food-herb (药食同源) ingredients in a classic medicinal food formula
• 200g convenient pack, 45-day shelf life
• Made in Anhui, China — a region known for traditional pastry craftsmanship
• Suitable for daily snacking, tea pairing, and seasonal nourishment

Quality & Sensory

Each piece is crafted to a soft, slightly chewy texture with a warm beige to light brown color. The aroma is gently sweet and nutty, with notes of toasted grains and dried fruit. When bitten, it yields a mild, subtly sweet flavor with a smooth, satisfying mouthfeel — the Lotus Seed and Lily Bulb lending a delicate, calming sweetness that lingers pleasantly.

Technical Specifications

Usage Scenarios

• Daily snack or afternoon tea pairing
• Seasonal nourishment during spring and autumn
• Light breakfast or on-the-go energy bite
• Gift for friends and family who enjoy traditional Chinese treats
• Travel-friendly herbal confection

Traditional Uses

In folk herbal practice, Ba Zhen Gao is a classic medicinal food (药膳) traditionally enjoyed as a daily confection to support the Spleen and Stomach, calm the spirit, and nourish the body gently. It is often paired with warm tea, congee, or enjoyed on its own as a soothing snack. The Lotus Seed and Lily Bulb within are traditionally used in soups, sweet porridges, and calming bedtime tonics, placing this cake firmly in the tradition of Chinese wellness snacking.

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