Lotus Leaf Granules Chen Pi Poria Hawthorn Coix Seed Blend 80g Traditional Herbal Decoction Mix
$6.11 – $21.94Price range: $6.11 through $21.94
Description
Lotus Leaf Chen Pi Poria Hawthorn Coix Seed Blend, known in TCM as He Ye Chen Pi Fu Ling Shan Zha Yi Yi Ren (荷叶粒陈皮茯苓山楂薏苡仁), combines five traditional botanicals including Nelumbo nucifera leaf, Citrus reticulata peel, Poria cocos sclerotium, Crataegus pinnatifida fruit, and Coix lacryma-jobi seed. In TCM theory, these herbs are traditionally associated with dampness resolution and digestion support. This hand-selected dried blend is intended for decoction or tea preparation as part of a balanced wellness routine.

Key Selling Points
- Five-herb TCM blend of lotus leaf, aged tangerine peel, poria, hawthorn, and coix seed
- Hand-selected dried botanical pieces with hollow seedless hawthorn for easy decoction
- Traditionally associated in TCM with resolving dampness and supporting digestion
- Suitable for daily herbal tea, decoction, or congee preparation
- Convenient 80g pack stored in a cool dry place with 365-day shelf life

Quality & Sensory
The blend typically shows pale green lotus leaf granules, orange-brown citrus peel, white poria cubes, deep red hawthorn slices, and creamy coix seeds. Aroma is mildly citrus and fruity, and the brewed liquor typically tastes lightly tart, earthy, and refreshing.

Technical Specifications
| Product Type | Dried herbal blend for decoction |
|---|---|
| Chinese Name | 荷叶粒陈皮茯苓山楂薏苡仁 |
| Pinyin | He Ye Chen Pi Fu Ling Shan Zha Yi Yi Ren |
| Botanical Name | Nelumbo nucifera, Citrus reticulata, Poria cocos, Crataegus pinnatifida, Coix lacryma-jobi |
| Plant Part | Leaf, fruit peel, sclerotium, fruit, seed |
| Net Weight | 80 g |

Usage Scenarios
- Simmer as a daily herbal decoction or wellness tea
- Add to congee or grain porridge during cooking
- Brew with hot water as a light seasonal infusion
- Use in soup preparations alongside other culinary ingredients

Traditional Uses
In TCM practice, lotus leaf and coix seed are traditionally used to clear summer dampness, while poria supports spleen function and hawthorn is traditionally associated with aiding digestion of rich foods. Chen pi is commonly paired with these herbs to regulate qi. The blend is often simmered 10-15 minutes and enjoyed warm, especially after heavy meals or during humid seasons.
FAQ Q&A
Q: What is this product?
A: It is a dried five-herb TCM blend of lotus leaf granules, chen pi, poria, hawthorn, and coix seed, sold as a food-grade botanical mix for home decoction.
Q: What is its traditional value?
A: In TCM theory, these herbs are traditionally associated with resolving dampness, supporting spleen and stomach function, and aiding digestion.
Q: How is it commonly prepared?
A: Simmer the blend in water for about 10-15 minutes and strain, or add it to congee and soups during cooking.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | standard style 5 cans of lotus leaf tangerine peel poria hawthorn coix seed, recommended model lotus leaf capsuless tangerine peel poria hawthorn coix seed 500g each 5 bags in total, Lotus leaf grains 150g canned, Tangerine peel 80g can, Poria cocos 200g canned, Hawthorn 80g canned, Coix seed 250g canned, Lotus leaf grains 500g bag, Tangerine peel 500g bag, Poria cocos 500g bag, Hawthorn 500g bag, Coix seed 500g bag |
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