Ling Xiang Cao Dried Lysimachia Foenum-Graecum Herb Aromatic Raw Botanical for Herbal Use 500g

Ling Xiang Cao (灵香草), known as Lysimachia foenum-graecum, is a dried aromatic herb supplied as whole sun-dried aerial plant material. In TCM tradition it is valued for its distinctive sweet fragrance and is traditionally associated with aromatic and damp-resolving properties. This listing is for a 500g (1 jin) pack of dried herb suitable for herbal preparation and aromatic use.

Key Selling Points

• Authentic Ling Xiang Cao (灵香草) dried herb from Guangxi, a region known for this aromatic botanical
• Botanical source Lysimachia foenum-graecum, traditionally prized for its sweet lasting fragrance
• Sun-dried whole aerial plant, minimally processed to retain natural aroma
• Traditionally used in TCM as an aromatic herb and as raw material for essential oil extraction
• Supplied as 500g (1 jin) food-grade agricultural product with 12-month shelf life

Quality & Sensory

The dried herb typically appears greenish-brown to dark green with slender stems and small leaves. It carries a strong, sweet, hay-like fragrance that intensifies when warmed or crushed. When decocted, it typically yields a mild, aromatic, slightly herbaceous taste.

Technical Specifications

Usage Scenarios

• Decoct as a traditional aromatic herbal infusion
• Use as raw material for essential oil extraction
• Blend into herbal sachets for natural fragrance
• Incorporate into traditional herbal formulas under practitioner guidance

Traditional Uses

In TCM practice, Ling Xiang Cao is traditionally classified as an aromatic herb and has been used in folk herbalism for its fragrant and damp-dispelling properties. It has historically been included in aromatic formulas and used to scent clothing and living spaces. In Guangxi, it has long been a regional specialty herb traded for both medicinal and aromatic applications.

FAQ Q&A