Instant Mung Bean Powder 350g Ready to Mix Green Bean Drink No Added Sucrose Breakfast

Instant Mung Bean Powder, known in TCM as Lü Dou (绿豆), from Vigna radiata, is a finely milled powder made from cooked mung beans. In TCM theory, mung bean is considered cool in nature and sweet in flavor, traditionally associated with clearing heat and supporting fluid balance. This ready-to-mix powder is unsweetened and suited for a quick breakfast drink or daily grain beverage.

Key Selling Points

• Made from mung beans, known in TCM as Lü Dou (绿豆)
• Instant powder form mixes easily with hot water
• No added sucrose for a plain grain taste
• 350g canister suitable for daily breakfast or drink use
• Traditional TCM cooling nature and sweet flavor

Quality & Sensory

The powder is typically fine, dry, and pale green to light yellow in color. It has a mild, earthy mung bean aroma. When mixed with hot water, it forms a smooth, slightly thick drink with a neutral, lightly nutty taste and no added sweetness.

Technical Specifications

Usage Scenarios

• Mix with hot water as a breakfast drink
• Add to smoothies or grain beverages
• Use in congee or porridge
• Blend into baked goods or desserts

Traditional Uses

In TCM theory, mung bean is traditionally used to clear summer heat and support the body's natural cooling processes. It is commonly prepared as a decoction, soup, or congee, often paired with other grains or mild herbs. Traditional folk practice also uses mung bean powder in cooling drinks during warm seasons.

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