Huazhou Tangerine Peel Slices Hua Ju Hong Citrus Grandis Aged Herbal Tea 150g Box
$33.21
479 in stock
Description
Huazhou Tangerine Peel Slices, known in TCM as Hua Ju Hong (化橘红), cut from the dried peel of Citrus grandis. These aged slices from mature trees in Guangdong are a classic Cantonese herbal material, traditionally valued for their warm, aromatic character. In TCM theory they are pungent and bitter with a warming nature. Steep in hot water as a traditional herbal tea or simmer in decoctions.





Key Selling Points
- Authentic Huazhou tangerine peel slices from Guangdong, a renowned regional herbal specialty
- Made from mature old-tree fruit and aged for deeper traditional character
- Known in TCM as Hua Ju Hong (化橘红), from Citrus grandis dried peel
- Conveniently sliced for quick steeping as a daily herbal tea
- Sealed 150g box with a 3-year shelf life for easy storage





Quality & Sensory
The slices typically show a brownish to deep amber tone with a firm, slightly fibrous texture. They carry a distinctive warm, citrus-woody aroma. When steeped, the infusion typically tastes gently bitter and pungent with a lingering aromatic warmth.





Technical Specifications
| Product Type | Dried herbal slices for tea and decoction |
|---|---|
| Chinese Name | 化橘红 |
| Pinyin | Hua Ju Hong |
| Botanical Name | Citrus grandis |
| Plant Part | Dried fruit peel |
| Net Weight | 150g boxed |





Usage Scenarios
- Steep slices in hot water as a traditional herbal tea
- Simmer in herbal decoctions with other botanicals
- Add to slow-cooked soups in Cantonese household practice
- Enjoy as a warm seasonal drink during cooler months





Traditional Uses
In TCM practice, Hua Ju Hong is traditionally associated with regulating qi and resolving phlegm, and it has long been a staple of Lingnan folk herbalism. It is commonly steeped alone in hot water or combined with other herbs in decoctions, and families in Guangdong often keep it on hand for daily tea during damp or cold seasons.




FAQ Q&A
Q: What is this product?
A: It is a 150g box of aged Huazhou tangerine peel slices, known in TCM as Hua Ju Hong (化橘红), cut from the dried peel of Citrus grandis grown in Guangdong.
Q: What is its traditional value?
A: In TCM theory it is pungent, bitter, and warming, and it is traditionally associated with regulating qi and resolving phlegm in classical herbal practice.
Q: How is it commonly prepared?
A: Steep a few slices in hot water as a herbal tea, or simmer them in decoctions and slow-cooked soups according to traditional household methods.
Additional information
| Weight | 0.4 kg |
|---|---|
| Dimensions | 20 × 15 × 6 cm |
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