Ginseng Lily Solomonseal Monk Fruit Slices 36g Herbal Tea Slices for Daily Brewing

This herbal slice blend combines Ginseng (Ren Shen, 人参), Lily Bulb (Bai He, 百合), Solomon's Seal Rhizome (Yu Zhu, 玉竹) from Polygonatum odoratum, and Monk Fruit (Luo Han Guo, 罗汉果) from Siraitia grosvenorii. In TCM theory, these herbs are traditionally associated with nourishing qi and yin and moistening the throat. The 36g pack of 0.6g slices is convenient for daily tea brewing. Steep in hot water and enjoy as part of a balanced wellness routine.

Key Selling Points

• Four-herb slice blend of ginseng, lily bulb, Solomon's seal, and monk fruit
• Each slice weighs 0.6g for easy portioning, 60 pieces per 36g pack
• Traditionally used in TCM to support qi and yin nourishment
• Monk fruit adds natural sweetness without added sugar
• Ready to brew as a daily herbal tea or add to soups

Quality & Sensory

The slices typically show pale to golden tones with a firm, dry texture. Ginseng contributes a mild earthy aroma, while monk fruit lends natural sweetness. When steeped, the tea typically tastes lightly sweet and smooth with a gentle herbal finish.

Technical Specifications

Usage Scenarios

• Steep slices in hot water for a daily herbal tea
• Add to soups or congee during slow cooking
• Brew with chrysanthemum or goji berries for a seasonal drink
• Enjoy warm during dry seasons as part of a wellness routine

Traditional Uses

In traditional Chinese practice, ginseng is valued for tonifying qi, lily bulb and Solomon's seal for nourishing yin, and monk fruit for moistening the throat. This style of blend is commonly simmered as a decoction or steeped as a daily tea, often paired with goji berries or chrysanthemum. Such combinations are traditionally enjoyed in autumn and winter when dryness is a concern.

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