Ginger Turmeric Tea Bags Jiang Huang Ginger Tea 120 Bags Warming Herbal Brew
$6.63
20 in stock
Description
Ginger Turmeric Tea Bags, known in Chinese as Jianghuang Jiang Cha (姜黄姜茶), combine turmeric root with ginger in convenient filter bags. Ginger comes from Zingiber officinale rhizome and turmeric from Curcuma longa rhizome. In TCM theory ginger is pungent and warm and turmeric is traditionally associated with moving qi and blood. A warming everyday herbal tea, best enjoyed hot as part of a balanced routine.


Key Selling Points
- Convenient tea bag format with 120 bags in a 2 x 50 pack
- Combines ginger and turmeric rhizomes in one warming blend
- Ginger from Zingiber officinale and turmeric from Curcuma longa
- Traditionally valued in TCM for warming the body and supporting circulation
- Suitable for daily home brewing in any season


Quality & Sensory
The tea bags typically hold golden-yellow cut rhizome pieces with a pungent, earthy aroma. Brewed, the liquor is typically warm amber with a spicy ginger bite, gentle turmeric earthiness, and a naturally sweet finish.


Technical Specifications
| Product Type | Herbal tea bags |
|---|---|
| Chinese Name | 姜黄姜茶 |
| Pinyin | Jianghuang Jiang Cha |
| Botanical Name | Zingiber officinale; Curcuma longa |
| Plant Part | Rhizome |
| Net Weight | 120 tea bags (2 x 50) |


Usage Scenarios
- Steep one bag in hot water for a warming daily tea
- Enjoy after meals as a soothing ginger turmeric brew
- Serve hot during cold seasons or chilly mornings
- Add honey or lemon to taste for a customized cup

Traditional Uses
In TCM practice, ginger is traditionally used to warm the middle and dispel cold, while turmeric is traditionally associated with moving qi and blood. The two rhizomes are a classic pairing in warming decoctions and daily teas. Traditionally enjoyed hot in autumn and winter or whenever a comforting spicy brew is desired.
FAQ Q&A
Q: What is this product?
A: It is a ginger and turmeric herbal tea in filter bags, with 120 bags packed as 2 x 50. The blend uses ginger and turmeric rhizomes.
Q: What are its traditional characteristics?
A: In TCM theory ginger is pungent and warm, and turmeric is traditionally associated with moving qi and blood. Together they make a warming everyday tea.
Q: How is it prepared?
A: Steep one tea bag in hot water for several minutes and drink warm. Adjust steeping time to taste.
Additional information
| Weight | 0.4 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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