Fresh Frozen Gorgon Fruit Qian Shi Euryale Ferox Seeds 500g Bag Culinary Grade
$7.80
82836 in stock
Description
Fresh Gorgon Fruit, known in TCM as Qian Shi (芡实), from the seeds of Euryale ferox. These hand-picked second-grade fresh seeds are quick-frozen to preserve their natural quality. In TCM theory, Qian Shi is neutral in nature with a sweet and astringent flavor, traditionally associated with the spleen and kidney channels. Traditionally valued in herbal cuisine, these seeds are suitable for soups, congee, and other cooked dishes. This is a food product and not a substitute for medicine.



Key Selling Points
- Fresh frozen Gorgon Fruit seeds known in TCM as Qian Shi (芡实)
- Botanical source Euryale ferox, hand-picked from Anhui water fields
- Second-grade fresh fruit with quick-frozen processing to retain natural quality
- Traditionally used in TCM cuisine for soups, congee, and slow-cooked dishes
- 500g retail bag suitable for household culinary and seasonal food use



Quality & Sensory
The frozen seeds typically appear round and plump with a pale greenish-white color and firm texture. When cooked, they typically develop a soft yet slightly chewy bite with a mild, gently sweet and starchy taste.



Technical Specifications
| Product Type | Fresh frozen Gorgon Fruit seeds |
|---|---|
| Chinese Name | 芡实 |
| Pinyin | Qian Shi |
| Botanical Name | Euryale ferox |
| Plant Part | Seeds |
| Net Weight | 500g |



Usage Scenarios
- Simmered into congee with rice or grains
- Added to slow-cooked herbal soups
- Cooked into sweet desserts with lotus seeds or red dates
- Used in seasonal culinary dishes



Traditional Uses
In TCM practice, Qian Shi has long been used in food therapy, commonly simmered in congee or combined with lotus seeds, Chinese yam, and red dates in nourishing soups. It is traditionally associated with seasonal autumn and winter cooking, where the seeds are slow-cooked until tender and served in both savory and sweet dishes.



FAQ Q&A
Q: What is this product?
A: This is a 500g bag of fresh frozen Gorgon Fruit seeds, known in TCM as Qian Shi (芡实), from Euryale ferox, sourced from Anhui.
Q: What is its traditional value?
A: In TCM theory, Qian Shi is neutral in nature with a sweet and astringent flavor and is traditionally associated with the spleen and kidney channels.
Q: How is it commonly prepared?
A: The seeds are typically simmered in congee, added to slow-cooked soups, or cooked into sweet desserts until soft and tender.


Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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