Freeze-Dried Snow Pear Dices Xue Li Ding 50g Bottle Dried Pear Snack for Tea and Culinary Use
$5.01 – $5.11Price range: $5.01 through $5.11
Description
Freeze-Dried Snow Pear Dices, known in TCM as Xue Li (雪梨), from Pyrus species fruit. These light, crisp pear dices are made from dried snow pear and retain a naturally sweet, fruity flavor. In TCM theory, snow pear is traditionally associated with moistening the lungs and generating fluids. Enjoy as a snack, steeped in tea, or added to desserts and soups.

Key Selling Points
- Made from snow pear fruit, a traditional Chinese botanical
- Freeze-dried dices with a light, crisp texture
- Naturally sweet pear flavor with no added sugar beyond natural fruit sugars
- Convenient 50g bottle for easy storage and use
- Versatile for tea, desserts, soups, and snacking

Quality & Sensory
Typically pale ivory to light golden in color with a crisp, airy texture. The aroma is mildly sweet and fruity, and the taste is a delicate, natural pear sweetness when eaten dry or steeped in warm water.

Technical Specifications
| Product Type | Dried fruit snack |
|---|---|
| Chinese Name | 雪梨 |
| Pinyin | Xue Li |
| Botanical Name | Pyrus species |
| Plant Part | Fruit |
| Net Weight | 50g |

Usage Scenarios
- Steep in hot water as a soothing fruit tea
- Add to soups and sweet desserts for natural sweetness
- Enjoy as a light, fruity snack
- Mix into congee or porridge

Traditional Uses
In traditional Chinese practice, snow pear is commonly simmered in sweet soups and decoctions, often paired with rock sugar or other moistening botanicals. It is traditionally associated with supporting lung moisture and is a popular ingredient in autumn and winter tonics and family desserts.
FAQ Q&A
Q: What is this product?
A: This is a 50g bottle of freeze-dried snow pear dices, a dried fruit product made from snow pear (雪梨, Xue Li).
Q: What are its traditional characteristics?
A: In TCM theory, snow pear is traditionally associated with moistening the lungs and generating fluids, and is often used in sweet soups and teas.
Q: How is it commonly used?
A: It can be eaten as a snack, steeped in hot water for fruit tea, or added to soups, desserts, and congee.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | 50g, 100g |
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