Floating Wheat Fu Xiao Mai 250g Dried Herbal Tea for Traditional Gan Mai Da Zang Decoction
$7.83 – $13.87Price range: $7.83 through $13.87
Description
Floating Wheat, known in TCM as Fu Xiao Mai (浮小麦), is the dried immature grain of Triticum aestivum. Traditionally valued as a light, sweet herb, it is a classic ingredient in Gan Mai Da Zao decoction and is often simmered with jujube and licorice. This naturally sun-dried grain is intended for tea, decoction, and culinary herbal use.




Key Selling Points
- Authentic Fu Xiao Mai 浮小麦 dried immature wheat grains from China
- Botanical source Triticum aestivum, naturally sun-dried whole grains
- Classic herb in the traditional Gan Mai Da Zao decoction with jujube and licorice
- Light sweet bland character in TCM, traditionally associated with the heart channel
- 250g pack suitable for daily herbal tea, decoctions, and congee




Quality & Sensory
The grains are typically small, shriveled, and lightweight with a pale yellow to light brown color. They have a mild grainy aroma, and when simmered they yield a soft, subtly sweet, wheat-like taste.




Technical Specifications
| Product Type | Dried Chinese herbal grain |
|---|---|
| Chinese Name | 浮小麦 |
| Pinyin | Fu Xiao Mai |
| Botanical Name | Triticum aestivum |
| Plant Part | Dried immature grain |
| Net Weight | 250g |




Usage Scenarios
- Simmer into a traditional Gan Mai Da Zao herbal decoction with jujube and licorice
- Brew as a mild daily herbal grain tea
- Add to congee or soups for traditional culinary use
- Combine with other TCM herbs in home decoction practice




Traditional Uses
In TCM theory, Fu Xiao Mai is sweet and cool in nature and traditionally associated with the heart channel. It has long been used in folk practice as a gentle daily tea and as the key grain in Gan Mai Da Zao Tang, traditionally paired with Da Zao (jujube) and Gan Cao (licorice). It is also a common seasonal addition to congee and light soups.


FAQ Q&A
Q: What is this product?
A: It is dried Floating Wheat (Fu Xiao Mai, 浮小麦), the immature grain of Triticum aestivum, sold as a 250g pack of raw Chinese herbal material.
Q: What is it traditionally used for?
A: In TCM it is a classic component of Gan Mai Da Zao decoction and is traditionally valued as a light, sweet daily herb. It is not a medicine and does not replace professional care.
Q: How is it commonly prepared?
A: It is typically simmered or decocted with jujube and licorice, or brewed as a mild grain tea, and can also be cooked into congee.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | recommended by veteran chinese medicine practitioners authentic float wheat 500g, excellent authentic floating wheat 1000g, recommended for relieving sweat 250g of floating wheat 120g of astragalus, antiperspirant decoction 250g of spelt wheat 100g of licorice, recommended tea for excessive sweating and irritability 250g of floating wheat 100g of licorice 80g of red dates, recommended tea for excessive sweating and irritability ganmai jujube soup 25 packs, recommended tea for excessive sweating and irritability ganmai jujube soup 50 packs, boutique authentic floating wheat 250g |
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