Feng Liu Guo Dried Whole Fruits 500g Traditional Chinese Herb for Infused Wine and Decoction

Feng Liu Guo (风流果), also called Shi Tou Guo, is the dried whole fruit of a traditional Chinese botanical, supplied as natural sun-dried whole fruits from Guangxi. In TCM folk practice it is traditionally associated with kidney-tonifying and strengthening uses and is most commonly prepared as an infused wine or decoction. This listing is for raw herbal material for traditional preparation, not a medicine, and it should be used under the guidance of a qualified practitioner.

Key Selling Points

• Dried whole Feng Liu Guo (风流果) fruits, also known as stone fruit, in natural original color
• Sourced from Guangxi, a recognized origin region for this traditional botanical
• Naturally sun-dried without sulfur fumigation processing
• Traditionally used in Chinese folk herbalism, most often for infused wine and decoctions
• Sold as 500g of selected-grade raw herbal material for traditional preparation

Quality & Sensory

The fruits are typically hard, oval, and brownish in natural color with a dense, woody texture and a mild earthy aroma. When decocted or infused, they typically impart a subtle, slightly astringent herbal character to the liquid.

Technical Specifications

Usage Scenarios

• Infused into traditional herbal wine
• Simmered in decoctions with other herbs
• Added to slow-cooked herbal soups
• Stored as a raw botanical for traditional home preparation

Traditional Uses

In Chinese folk herbalism, Feng Liu Guo is traditionally associated with supporting kidney yang and physical strength, and it is most often prepared by soaking the whole fruits in liquor or simmering them in decoctions and tonic soups. It is commonly paired with other kidney-tonifying herbs such as du zhong or ba ji tian in traditional formulas. Use should follow the guidance of a qualified TCM practitioner.

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