Feng Liu Gu Dried Fengliu Fruit 100g Jar Whole Stone Fruit Traditional Chinese Herb

Fengliu Fruit, known in TCM as Feng Liu Gu (风流果), is the dried whole fruit of a woody climbing plant traditionally sourced from Guangxi, China. These large, hard stone fruits are sun-dried whole and jarred in a 100g pack. In traditional Chinese herbal practice, Feng Liu Gu is valued as a warming tonic herb and is commonly simmered in decoctions or infused in liquor. Store in a cool, dry place.

Key Selling Points

• Whole dried Fengliu Fruit known in TCM as Feng Liu Gu 风流果
• Large-grade stone fruits sourced from Guangxi, China
• Sun-dried whole fruit with hard shell and firm kernel
• Packed in a convenient 100g jar for easy storage
• Traditionally simmered in decoctions or steeped in liquor

Quality & Sensory

Typically oval to rounded stone fruits with a hard, woody brown shell and dense kernel inside. The dried fruit carries a mild, earthy, slightly nutty aroma, and when simmered it typically yields a light, subtly sweet herbal taste.

Technical Specifications

Usage Scenarios

• Simmered in traditional herbal decoctions
• Steeped in liquor as a folk herbal infusion
• Added to slow-cooked tonic soups
• Stored as a pantry staple for seasonal herbal use

Traditional Uses

In TCM folk practice, Feng Liu Gu is traditionally regarded as a warming kidney-tonifying herb. It is most often simmered whole in decoctions, paired with other tonic herbs such as goji berry or cuscuta seed, or steeped in grain liquor. In some regions it is also added to nourishing soups during colder seasons.

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