Dried White Magnolia Flower Tea (Magnolia denudata) — Yulan Flower Herbal Tea, 500g Bulk
$6.53
999623 in stock
Description
Dried White Magnolia Flower (Magnolia denudata), known in Traditional Chinese Medicine (TCM) as Yù Lán Huā (玉兰花) and also called Bai Mian Hua or Huang Jiao Lan, is the dried flower of a beloved ornamental and food-herb tree. For generations, Yulan flower has been prized as a fragrant, qi-moving blossom used to refresh the spirit, ease the chest, and brighten the senses. Its nature is warm and slightly pungent, making it a gentle yet aromatic herb for lifting mood and harmonizing the flow of qi.
Key Selling Points
- Traditional aromatic food-herb flower
- Dried White Magnolia blossoms (Yulan Hua)
- Magnolia denudata
- 500g bulk commercial-grade pack
- New-crop, first-grade quality
Quality & Sensory
Each batch is carefully dried to preserve the blossoms' creamy ivory color, delicate petal structure, and soft, papery texture. The dried flowers carry a sweet, heady floral aroma reminiscent of fresh magnolia blossoms. When brewed, they yield a pale golden infusion with a smooth, gently sweet floral taste and a lingering fragrance that fills the cup.
Technical Specifications
| Product Type | Dried Flower Tea |
|---|---|
| Common Name | Yulan Hua (White Magnolia Flower) |
| Botanical Name | Magnolia denudata |
| Form | Dried Whole Flowers |
| Net Weight | 500g |
| Origin | Anhui, China |
Usage Scenarios
- Daily floral herbal tea
- Blended tea with chrysanthemum or rose
- Commercial tea-house and beverage use
- Aromatic sachet and potpourri
- Seasonal spring wellness tea
Traditional Uses
In folk herbal practice, Yulan flower is brewed as a fragrant daily tea to lift the spirit and ease the chest. It is often combined with chrysanthemum, rose bud, or honey in springtime blends. The blossoms are also used in aromatic sachets, infused into desserts, and added to light floral decoctions for seasonal refreshment.
FAQ Q&A
Q: What is White Magnolia Flower Tea?
A: It is the dried blossom of Magnolia denudata, known in Chinese as Yulan Hua. It is a traditional food-herb flower used to make a fragrant, mildly sweet floral tea.
Q: What is the traditional wellness value of Yulan flower?
A: In traditional Chinese food wellness culture, Yulan flower is associated with moving qi, refreshing the spirit, and easing the chest. It is enjoyed as a gentle aromatic tea for daily seasonal refreshment.
Q: How do I brew dried Yulan flowers?
A: Place a small handful of dried blossoms in a teapot, pour hot water over them, and steep for 3–5 minutes. They can be enjoyed alone or blended with chrysanthemum, rose, or honey to taste.
Additional information
| Weight | 0.9 kg |
|---|---|
| Dimensions | 25 × 18 × 10 cm |
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