Dried Reed Rhizome Lu Gen 芦根 Bulk Loose Herb for Decoction and Herbal Tea 500g
$9.67 – $10.09Price range: $9.67 through $10.09
Description
Dried Reed Rhizome, known in TCM as Lu Gen (芦根), from Phragmites australis, is the dried rhizome of the reed plant. Traditionally valued in Chinese herbal practice, it is associated with clearing internal heat and generating fluids. In TCM theory it is sweet in flavor and cold in nature, entering the lung and stomach channels. Commonly simmered in decoctions or blended into herbal teas, it is a food-grade botanical for traditional wellness use.


Key Selling Points
- Authentic dried Lu Gen (芦根) reed rhizome sourced from China
- Botanical source Phragmites australis, rhizome cut and sun-dried
- Traditionally used in TCM to clear heat and promote fluid generation
- Loose bulk form suitable for decoction pieces and daily herbal tea
- Sold as edible agricultural produce with 12-month shelf life


Quality & Sensory
Typically pale yellow to light brown in color with a firm, fibrous texture and a mild, slightly sweet aroma. When simmered, the decoction typically tastes light, clean, and gently sweet.


Technical Specifications
| Product Type | Dried herb |
|---|---|
| Chinese Name | 芦根 |
| Pinyin | Lu Gen |
| Botanical Name | Phragmites australis |
| Plant Part | Rhizome |
| Net Weight | 500 g (1 jin) |


Usage Scenarios
- Simmer into a traditional herbal decoction
- Brew as a mild daily herbal tea
- Add to congee or soup for a light botanical flavor
- Combine with other cooling herbs in seasonal wellness drinks


Traditional Uses
In TCM practice, Lu Gen is traditionally associated with clearing heat, generating fluids, and easing irritability, and it is a common ingredient in formulas such as Wei Jing Tang alongside Yi Yi Ren and Dong Gua Zi. It is often simmered alone or with sugarcane and pear for a refreshing seasonal drink, and is a familiar household herb during warm months.


FAQ Q&A
Q: What is this product?
A: This is dried reed rhizome, known in TCM as Lu Gen (芦根), from Phragmites australis, sold as loose bulk dried herb.
Q: What is it traditionally used for?
A: In TCM theory it is sweet and cold and traditionally associated with clearing heat and generating fluids. It is commonly used in decoctions and cooling herbal teas.
Q: How is it commonly prepared?
A: It is typically simmered in water to make a decoction or added to soups and congee. Consult a qualified practitioner for guidance on amount and suitability.


Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Reed root, Reed stem |
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