Dried Qian Nian Jian Root Slices 500g Homalomena occulta TCM Herb for Decoction and Soup

Dried Qian Nian Jian (千年健) root slices, sourced from Homalomena occulta, a traditional Chinese herb also called Yi Nian Jian (一包针). In TCM theory it is pungent and bitter in flavor and warm in nature, traditionally associated with the liver and kidney channels. These cut slices are convenient for decoction, soup, and herbal formulas. Store refrigerated and use under the guidance of a qualified practitioner.

Key Selling Points

• Traditional Chinese herb Qian Nian Jian also known as Yi Nian Jian or Yi Nian Jian
• Botanical source Homalomena occulta with dried root slices cut for easy preparation
• In TCM theory pungent and bitter in flavor and warm in nature
• New harvest stock supplied as edible agricultural produce with 36 month shelf life
• Suitable for decoction pieces soup packs and traditional herbal formulas

Quality & Sensory

The slices typically show a light yellowish brown to reddish brown surface with a fibrous longitudinal texture and fine pin like striations. They carry a mild characteristic aroma and typically yield a pungent slightly bitter taste when decocted.

Technical Specifications

Usage Scenarios

• Simmer in herbal decoctions following a practitioner formula
• Add to slow cooked soup packs with other tonic herbs
• Use in traditional wine maceration preparations
• Incorporate into seasonal herbal broths in small amounts

Traditional Uses

In TCM practice Qian Nian Jian is traditionally associated with dispelling wind dampness and strengthening the sinews and bones. It has historically appeared in formulas for joint and limb comfort and is often paired with herbs such as Du Zhong and Niu Xi in decoctions or medicinal wine. Traditional preparation involves slicing and simmering with other herbs.

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