Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use - Image 2
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Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use - Image 5

Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use

$11.34

2 in stock

Description

Dried Peony Flower, known in TCM as Mu Dan (牡丹花), from Paeonia suffruticosa, offered as whole dried flowers in their natural form. In TCM theory, peony flower is traditionally associated with gentle cooling properties and is valued in herbal teas and culinary preparations. This 500g pack is sold as a food-grade botanical for cooking and infusion use, not as a substitute for medicine.

Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use overview
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use overview
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use overview

Key Selling Points

  • Whole dried peony flowers in natural unprocessed form
  • Botanical source Paeonia suffruticosa known in TCM as Mu Dan
  • Traditionally used in Chinese herbal teas and culinary recipes
  • Generous 500g resealable bag suitable for regular use
  • Sourced from Anhui province a recognized herb-growing region
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use key features
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use key features
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use key features

Quality & Sensory

The dried flowers typically show soft pink to pale rose petals with a light delicate texture and a faintly sweet floral aroma. When steeped or cooked, they typically yield a mild floral infusion with a subtle refreshing taste.

Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use quality and texture
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use quality and texture
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use quality and texture

Technical Specifications

Product Type Dried whole flower
Chinese Name 牡丹花
Pinyin Mu Dan
Botanical Name Paeonia suffruticosa
Plant Part Flower
Net Weight 500g
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use specifications
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use specifications
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use specifications

Usage Scenarios

  • Steep alone or with other herbs as a floral herbal tea
  • Add to soups or sweet desserts during cooking
  • Use in congee or seasonal floral dishes
  • Blend into herbal tea mixes for daily enjoyment
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use in use
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use in use
Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use in use

Traditional Uses

In traditional Chinese practice, peony flower has long been added to floral teas and gentle herbal blends, often paired with chrysanthemum or goji berries for a balanced infusion. It is also used in sweet soups and springtime dishes where a light floral character is appreciated. Traditionally associated with harmonizing blends, it remains a popular ingredient for home tea preparation and culinary decoration.

Dried Peony Flower Mu Dan 500g Selected Herbal Tea Ingredient for Infusions and Culinary Use preparation

FAQ Q&A

Q: What is this product?

A: It is 500g of selected dried peony flowers (Mu Dan, 牡丹花) from Paeonia suffruticosa, sold as a food-grade botanical in whole natural form.

Q: What is its traditional value?

A: In TCM theory, peony flower is traditionally associated with gentle cooling qualities and is commonly used in floral teas and culinary herbal blends.

Q: How is it commonly prepared?

A: It is typically steeped as a floral tea, either alone or with other herbs, or added to soups, congee, and sweet dishes during cooking.

Additional information

Weight 0.55 kg
Dimensions 22 × 16 × 6 cm

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