Dried Mulberry Fruit Sang Shen Zi 180g Jar Ready to Eat Snack for Daily Herbal Tea and Wellness

Dried Mulberry Fruit, known in TCM as Sang Shen Zi (桑葚), from Morus alba, offered as plump whole dried berries in a sealed 180g jar. In TCM theory mulberry fruit is sweet and slightly cold and is traditionally associated with nourishing yin and blood. Enjoyed as a ready-to-eat snack, steeped in hot water, or added to congee and desserts.

Key Selling Points

• Whole dried mulberry fruit from Morus alba, a classic TCM tonic berry
• Selected large plump berries with no added ingredients
• Ready to eat straight from the jar for convenient daily snacking
• Traditionally used in TCM to nourish yin and blood and support general wellness
• Sealed 180g jar keeps the fruit fresh for tea, congee, and culinary use

Quality & Sensory

Typically deep purple-black berries with a wrinkled, slightly sticky surface and a sweet, jammy flavor. Steeped in hot water, they release a reddish-purple infusion with a mild fruity sweetness.

Technical Specifications

Usage Scenarios

• Steep a small handful in hot water as a daily herbal fruit tea
• Eat directly from the jar as a naturally sweet snack
• Simmer into congee or sweet soups for added flavor
• Add to desserts, oatmeal, or baked goods

Traditional Uses

In TCM practice, Sang Shen Zi is traditionally used to nourish yin and blood and is often paired with herbs such as Gou Qi Zi (goji berry) in teas and decoctions. It is also a popular seasonal ingredient in Chinese kitchens, simmered into congee, sweet soups, and mulberry syrup, especially during spring and summer.

FAQ Q&A