Dried Lily Bulb and Lotus Seed Combo 500g Premium White Lotus Seed Core Removed for Tea and Soup
Price range: $5.67 through $9.44
Description
Dried Lily Bulb and Lotus Seed Combo, known in TCM as Bai He (百合) and Lian Zi (莲子), combining Lilium lancifolium bulbs and Nelumbo nucifera seeds. This premium duo features core-removed white lotus seeds and dried lily bulb pieces. In TCM theory, lily bulb is sweet and slightly cold, entering the Heart and Lung channels, while lotus seed is sweet and astringent, entering the Heart, Spleen, and Kidney channels. Traditionally used in gentle daily teas, sweet soups, and congee.
Key Selling Points
- Premium combination of dried lily bulb and core-removed white lotus seed
- Lotus seeds are carefully cored for a cleaner, less bitter taste
- Traditional TCM pairing associated with the Heart, Lung, Spleen, and Kidney channels
- Versatile ingredients for teas, sweet soups, congee, and dessert decoctions
- 500g gift-style jar suitable for daily home wellness preparation
Quality & Sensory
Dried lily bulb pieces are typically pale cream to ivory with a slightly crisp, brittle texture. Core-removed white lotus seeds are typically plump, smooth, and off-white. Both have a mild, faintly sweet botanical aroma. After simmering, they become soft and tender with a gentle, subtly sweet taste that blends well in teas and sweet soups.
Technical Specifications
| Product Type | Dried herbal food combination |
|---|---|
| Chinese Name | 百合 莲子 |
| Pinyin | Bai He Lian Zi |
| Botanical Name | Lilium lancifolium; Nelumbo nucifera |
| Plant Part | Bulb; seed |
| Net Weight | 500g |
Usage Scenarios
- Simmered as a daily herbal tea or decoction
- Added to sweet soups such as lily bulb and lotus seed soup
- Cooked into congee or rice porridge
- Used in home dessert decoctions with other mild herbs
- Incorporated into seasonal nourishing soups
Traditional Uses
In TCM and folk practice, lily bulb and lotus seed are commonly simmered together as a gentle tea or sweet soup. They are traditionally paired with ingredients such as goji berries, red dates, or rock sugar. Lotus seed is often used in congee and dessert decoctions, while lily bulb is added to soothing evening teas and seasonal soups. These ingredients are traditionally associated with calm, moistening, and nourishing qualities in daily wellness routines.
FAQ Q&A
Q: What is this product?
A: It is a 500g dried combination of lily bulb (Bai He) and core-removed white lotus seed (Lian Zi), packed in a gift-style jar for daily culinary and tea use.
Q: What are its traditional characteristics?
A: In TCM theory, lily bulb is sweet and slightly cold, while lotus seed is sweet and astringent. They are traditionally associated with the Heart, Lung, Spleen, and Kidney channels.
Q: How is it commonly prepared?
A: Rinse a small handful, then simmer in water for tea, sweet soup, or congee until soft. It can also be combined with goji berries, red dates, or rock sugar.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 体验装 10克 百合干, 26年新货无硫百合干 250g含罐, 26年新货无硫百合干 500g含罐, 特级甄选白莲250g 精选款 礼品大罐装, 特级甄选白莲500g 精选款 礼品大罐装 |
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