Dried Lavender Flowers (Lavandula angustifolia) — Xinjiang Ili Whole Buds for Sachets & Herbal Tea

Dried Lavender Flowers (Lavandula angustifolia) are the whole, undyed flower buds of a beloved aromatic herb known in Traditional Chinese Medicine (TCM) as Xūn Yī Cǎo (薰衣草). Grown in the Ili region of Xinjiang, China, these true narrow-leaf lavender buds have been prized for centuries as a fragrant, calming herb used to soothe the spirit, ease restlessness, and freshen the air. Its nature is warm, aromatic, and gently dispersing, making it a mild yet versatile herb for sachets, pillow filling, and daily herbal infusions.

Key Selling Points

• Whole, undyed Lavandula angustifolia buds
• Sourced from Xinjiang Ili lavender fields
• Dual use for sachets and herbal tea
• Naturally fragrant, no artificial coloring
• Bulk 100g and 500g loose dried flowers

Quality & Sensory

Each batch is carefully harvested and shade-dried to preserve the buds' soft violet-blue color, delicate papery texture, and clean floral aroma. When brewed, the buds release a light, sweet, slightly herbaceous infusion with a soothing floral scent; when placed in a sachet or pillow, they impart a calm, lingering fragrance that gradually softens over time.

Technical Specifications

Usage Scenarios

• Sachets and drawer fresheners
• Pillow and cushion filling
• Herbal tea and floral blend infusions
• Aromatic bath and foot soak additions
• Home potpourri and craft use

Traditional Uses

In folk herbal practice, lavender is sewn into sachets and pillow inserts to accompany rest, and its buds are brewed alone or blended with rose, chrysanthemum, and honey for a gentle daily tea. In TCM food-therapy tradition, aromatic flowers like lavender are used in seasonal blends to lift the spirit and harmonize the mood, and are often added to bath and foot-soak preparations for their soothing fragrance.

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