Dried Kudzu Flower Ge Hua Whole Blossoms Traditional Herbal Tea Ingredient Bulk Supply
$8.42
999961 in stock
Description
Dried Kudzu Flower, known in TCM as Ge Hua (葛花), from Pueraria lobata, the unopened flower buds of the kudzu vine. Sold as a raw edible agricultural product in its natural whole form, it is traditionally valued in Chinese herbal practice and commonly used for herbal tea and decoctions. Store sealed in a cool dry place and use as part of a balanced traditional wellness routine.

Key Selling Points
- Whole dried kudzu flower buds in their natural unprocessed form
- Botanical source Pueraria lobata with Chinese name Ge Hua 葛花
- Traditionally used in TCM for herbal tea and decoction preparations
- Raw edible agricultural product suitable for bulk purchasing
- Ships sealed with a 12 month shelf life when stored cool and dry

Quality & Sensory
Typically pale grayish-green to brownish dried flower buds with a light, loose texture and a faint fresh herbal aroma. When steeped or decocted, the infusion typically has a mild, slightly sweet and vegetal taste.

Technical Specifications
| Product Type | Raw edible agricultural herb |
|---|---|
| Chinese Name | 葛花 |
| Pinyin | Ge Hua |
| Botanical Name | Pueraria lobata |
| Plant Part | Dried flower buds |
| Shelf Life | 12 months |

Usage Scenarios
- Steep as a light herbal tea on its own
- Simmer in traditional herbal decoctions
- Blend with other TCM herbs for seasonal infusions
- Use in culinary herbal preparations at home

Traditional Uses
In TCM theory, Ge Hua is traditionally associated with the spleen and stomach and has long been used in folk practice for herbal teas and decoctions, often after festive meals or drinking occasions. It is commonly paired with herbs such as Ge Gen or prepared alone as a simple infusion in seasonal wellness routines.
FAQ Q&A
Q: What is this product?
A: It is whole dried kudzu flower buds, known in TCM as Ge Hua, sold as a raw edible agricultural product.
Q: What is it traditionally valued for?
A: In TCM it is traditionally associated with the spleen and stomach and is commonly used in herbal teas and decoctions. It is not a substitute for medicine.
Q: How is it commonly prepared?
A: It is typically steeped as a light herbal tea or simmered in decoctions, either alone or blended with other herbs.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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