Dried Ginger White Atractylodes Licorice Root Slices Gan Jiang Bai Zhu Gan Cao Herbal Decoction Pieces 100g
$6.53 – $17.15Price range: $6.53 through $17.15
Description
Dried Ginger White Atractylodes Licorice is a hand-selected trio of classic TCM decoction herbs, known as Gan Jiang Bai Zhu Gan Cao (干姜白术甘草). It combines dried ginger slices (Zingiber officinale), white atractylodes rhizome (Atractylodes macrocephala), and licorice root slices (Glycyrrhiza glabra). In TCM theory, dried ginger is pungent and hot, white atractylodes is sweet and warm, and licorice is sweet and neutral. Traditionally used in decoctions and daily herbal teas. This is a food-grade botanical product and does not replace medicine.

Key Selling Points
- Classic three-herb combination of dried ginger, white atractylodes, and licorice root slices
- Known in TCM as Gan Jiang Bai Zhu Gan Cao (干姜白术甘草)
- Botanical sources include Zingiber officinale, Atractylodes macrocephala, and Glycyrrhiza glabra
- Hand-selected slices supplied as dried raw herbs for decoction pieces
- Suitable for herbal decoctions, teas, soups, and congee in traditional practice

Quality & Sensory
The dried ginger slices typically show pale yellowish flesh with a sharp, pungent aroma. White atractylodes slices are typically firm with a light yellow surface and a mild, aromatic scent. Licorice slices are typically yellowish-brown with a distinctly sweet taste when brewed or decocted.

Technical Specifications
| Product Type | Dried herbal decoction pieces |
|---|---|
| Chinese Name | 干姜白术甘草 |
| Pinyin | Gan Jiang Bai Zhu Gan Cao |
| Botanical Name | Zingiber officinale, Atractylodes macrocephala, Glycyrrhiza glabra |
| Plant Part | Ginger rhizome, atractylodes rhizome, licorice root |
| Net Weight | 100g |

Usage Scenarios
- Simmer as a traditional herbal decoction
- Brew as a warming daily herbal tea
- Add to soups and stews during cooking
- Cook into congee with grains

Traditional Uses
In TCM practice, dried ginger is traditionally associated with warming the middle burner, white atractylodes with supporting the spleen and drying dampness, and licorice with harmonizing the other herbs. The combination is traditionally prepared by simmering the slices in water for decoctions, or added in small amounts to soups, congee, and seasonal winter teas. It is commonly paired with other qi-tonifying and warming herbs in classical formulas.
FAQ Q&A
Q: What is this product?
A: It is a dried herbal combination of ginger slices, white atractylodes slices, and licorice root slices, known in TCM as Gan Jiang Bai Zhu Gan Cao (干姜白术甘草).
Q: What is its traditional value?
A: In TCM theory, this trio is traditionally associated with warming the middle, supporting the spleen, and harmonizing herbal formulas.
Q: How is it commonly prepared?
A: The slices are typically simmered in water for a decoction, or added to soups, congee, and herbal teas according to traditional practice.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | standard style dried ginger slices atractylodes licorice 3 cans in total, recommended model dried ginger slices atractylodes licorice 250g each 3 bags in total, Dried ginger slices 100g canned, Atractylodes 100g canned, Licorice 125g canned, Dried ginger slices 250g bag, Atractylodes 250g bag, Licorice 250g bag |
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