Dried Ginger Shreds for Tea Old Ginger Slice Tea Ginger Threads 175g Yunnan

Dried Ginger Shreds, known in TCM as Sheng Jiang (生姜) or Gan Jiang (干姜), from Zingiber officinale. These sun-dried ginger threads are a food-grade agricultural product from Yunnan, offered as 175g of shredded dried ginger. In TCM theory, ginger is considered warm and pungent, traditionally associated with the Lung, Spleen, and Stomach channels. It is commonly used to make warming herbal teas, often paired with red dates or brown sugar.

Key Selling Points

• Dried ginger shreds made from Zingiber officinale, a traditional warming herb
• Known in TCM as Sheng Jiang (生姜) or Gan Jiang (干姜)
• Sourced from Yunnan, China, as a food-grade agricultural product
• Convenient shredded form ideal for teas and decoctions
• Unsweetened, no added sugar, 175g pack

Quality & Sensory

The dried ginger shreds are typically pale yellow to light brown with a fibrous, dry texture. They have a warm, pungent, spicy aroma. When brewed, the tea is typically warming and spicy with a slight sweetness, often mellowed by adding red dates or brown sugar.

Technical Specifications

Usage Scenarios

• Brewed as a warming herbal tea, often with red dates or brown sugar
• Added to soups or congee for a spicy, warming flavor
• Used in decoctions with other herbs
• Incorporated into culinary dishes as a spice

Traditional Uses

In TCM theory, dried ginger is traditionally used to warm the middle burner, dispel cold, and support digestion. It is commonly prepared as a tea or decoction, often paired with red dates, brown sugar, or other warming herbs. Folk practice includes using it in soups and congee during cold seasons to promote a feeling of warmth.

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