Dried Gardenia Flowers Zhi Zi Hua 500g Natural Sun-Dried Gardenia Jasminoides Blossoms for Herbal Tea and Aromatherapy
$17.38
853601 in stock
Description
Dried Gardenia Flowers, known in TCM as Zhi Zi Hua (栀子花), from Gardenia jasminoides. These whole sun-dried blossoms are a fragrant floral botanical traditionally used in Chinese herbal practice for floral teas and aromatic blends. In TCM theory, gardenia flower is associated with clearing and calming qualities. Enjoy as a gentle herbal infusion or use in potpourri and aromatherapy.


Key Selling Points
- Whole dried Gardenia jasminoides flowers with natural fragrance
- Known in TCM as Zhi Zi Hua (栀子花), a classic floral botanical
- Naturally sun-dried to preserve aroma and pale color
- Traditionally used for floral tea infusions and aromatic blends
- Versatile for tea, potpourri, and aromatherapy applications


Quality & Sensory
Typically pale ivory to creamy white dried blossoms with a soft, delicate texture. The aroma is characteristically sweet and floral with fresh gardenia notes. When steeped, the infusion typically yields a light golden liquor with a mild, gently sweet floral taste.


Technical Specifications
| Product Type | Dried whole flowers |
|---|---|
| Chinese Name | 栀子花 |
| Pinyin | Zhi Zi Hua |
| Botanical Name | Gardenia jasminoides |
| Plant Part | Flower |
| Net Weight | 500 g |


Usage Scenarios
- Steep as a standalone floral herbal tea
- Blend with green tea or other florals for aromatic infusions
- Use in potpourri and sachets for natural fragrance
- Add to aromatherapy blends and floral baths


Traditional Uses
In traditional Chinese herbal practice, gardenia flower has long been valued as a fragrant floral ingredient for daily teas, often steeped alone or combined with chrysanthemum, jasmine, or honeysuckle. It is traditionally associated with light, cooling floral qualities and is commonly enjoyed in warm seasons as a soothing household infusion.


FAQ Q&A
Q: What is this product?
A: This is 500 g of naturally sun-dried whole gardenia flowers, known in TCM as Zhi Zi Hua (栀子花), from Gardenia jasminoides.
Q: What are its traditional characteristics?
A: In TCM theory, gardenia flower is traditionally associated with light, cooling floral qualities and is valued for its sweet fragrance in daily herbal teas.
Q: How is it commonly prepared?
A: Steep a small amount of dried flowers in hot water to make a floral infusion, or blend with other teas and florals to taste.


Additional information
| Weight | 0.72 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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