Dried Forsythia Fruit Lian Qiao 500g Wild New Harvest Stem Removed for Tea and Decoction

Dried Forsythia Fruit, known in TCM as Lian Qiao (连翘), from Forsythia suspensa. These whole dried fruits are harvested and processed with stems and stalks removed, then dried for storage. In TCM theory, Lian Qiao is bitter and slightly cold and is traditionally associated with clearing heat. A classic raw herb for tea, infusions, and decoctions; consult a qualified practitioner before regular use.

Key Selling Points

• Whole dried Forsythia suspensa fruit with stems and stalks removed
• Known in TCM as Lian Qiao 连翘 a widely used traditional heat-clearing herb
• Wild-sourced new harvest fruit in whole dried form
• Suitable for brewing tea, infusing in water, or simmering in decoctions
• Sold as a food-grade raw botanical in resealable bulk packaging

Quality & Sensory

Typically the dried fruits are elongated ovoid capsules with a yellowish-brown to brown exterior and a pointed tip. They feel light and brittle, with a faint herbal aroma. Brewed or simmered, the liquid typically takes on a light golden tone with a mildly bitter, slightly acrid taste.

Technical Specifications

Usage Scenarios

• Simmer into traditional herbal decoctions
• Steep as a single-herb tea or infusion
• Combine with other heat-clearing herbs in formulas
• Use in seasonal wellness preparations

Traditional Uses

In TCM practice, Lian Qiao is traditionally associated with clearing heat and resolving toxicity, and it appears in classic formulas such as Yin Qiao San, often paired with Jin Yin Honeysuckle. Traditionally used in decoctions and daily herbal teas, especially during warm seasons. Preparation typically involves simmering the dried fruit in water; dosage is best guided by a qualified practitioner.

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