Dried Edible Bird Nest Yan Wo Yan Zhan 3g Indonesia Malaysia Traceable Gift Grade

Dried Edible Bird Nest, known in TCM as Yan Wo (燕窝), from the swiftlet species Aerodramus fuciphagus, in whole cup form (Yan Zhan). Sourced from Indonesia and Malaysia with traceable one-code-per-cup origin. In TCM theory it is traditionally associated with sweet, neutral nature and Lung and Stomach channel entry, traditionally used as a nourishing tonic food. Soak and cook before consumption; not a medicine.

Key Selling Points

• Whole dried bird nest cups (Yan Zhan) in 3g portions
• Sourced from Indonesia and Malaysia with traceable origin code
• Traditional TCM tonic food associated with Lung and Stomach nourishment
• Semi-dry hand-cleaned processing for minimal feather content
• Contains naturally occurring sialic acid

Quality & Sensory

Dried bird nest cups are typically ivory to white in color with a firm, fibrous, slightly brittle texture and a faint natural protein aroma. After soaking, they soften into a translucent gelatinous strand. Cooked in water or broth, the texture is smooth and silky with a mild, neutral taste that readily absorbs companion ingredients.

Technical Specifications

Usage Scenarios

• Double-boiled sweet soup with rock sugar
• Savory chicken or herbal broth
• Congee or rice porridge
• Seasonal nourishing dessert
• Gift or festive food hamper

Traditional Uses

In TCM and Chinese folk tradition, bird nest is a prized nourishing food often double-boiled with rock sugar, ginger, or red dates. It is commonly paired with ingredients such as lily bulb, snow pear, or goji berry in sweet soups, and served during seasonal transitions or as a gentle tonic food for those seeking nourishment.

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