Dried Dragon Blood Fruit Long Xue Guo 100g Jar Unsulfured Herbal Fruit Tea Ingredient

Dried Dragon Blood Fruit, known in TCM as Long Xue Guo (龙血果), is a dried fruit ingredient sold as a raw agricultural product in a 100g jar. This batch is dried and unsulfured, with a naturally sweet character suited to fruit-style herbal teas and infusions. In traditional practice, dragon blood fruit is valued as a gentle daily fruit tea ingredient. Store in a cool, dry place and use as part of a balanced lifestyle.

Key Selling Points

• Dried dragon blood fruit sold as a raw edible agricultural product
• Known in Chinese as Long Xue Guo (龙血果)
• Dried with no sulfur fumigation for a cleaner natural profile
• Convenient 100g jar with a 360-day shelf life
• Suited to fruit-style herbal teas and daily infusions

Quality & Sensory

Typically deep red to dark crimson in color with a firm, dried fruit texture. The aroma is typically mildly fruity and sweet, and when steeped the fruit typically yields a light reddish infusion with a soft, naturally sweet taste.

Technical Specifications

Usage Scenarios

• Steep as a fruit-style herbal tea, alone or blended with other botanicals
• Add to mixed fruit tea infusions for color and natural sweetness
• Combine with chrysanthemum or rose in daily wellness teas
• Use in seasonal iced fruit infusions

Traditional Uses

In traditional practice, dragon blood fruit is used as a fruit tea ingredient, often steeped alone or paired with flowers such as chrysanthemum, rose, or goji for daily drinking. Its naturally sweet, fruity character makes it a popular addition to blended infusions, especially in warm weather when served chilled.

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