Dried Calendula Flowers Jin Zhan Ju 500g Bulk Loose Petals for Herbal Tea and Infusions

Dried Calendula Flowers, known in TCM as Jin Zhan Ju (金盏菊), from Calendula officinalis, offered as loose dried flower petals. These golden-orange blossoms are a familiar botanical in traditional herbal practice, where calendula is traditionally associated with gentle, cooling qualities. In TCM theory, flower herbs are often valued for their light, aromatic nature. Commonly steeped as a standalone infusion or blended with other floral herbs. This is a food-grade dried botanical intended for traditional herbal preparation and everyday enjoyment.

Key Selling Points

• Whole dried calendula flowers with vibrant golden-orange petals
• Botanical source Calendula officinalis, known in TCM as Jin Zhan Ju 金盏菊
• Low-temperature drying helps retain natural color and floral aroma
• Generous 500g bulk bag suitable for regular herbal tea preparation
• Traditionally used in floral infusions and blended with chrysanthemum or other mild herbs

Quality & Sensory

Typically bright golden to deep orange in color with soft, slightly resinous petals. The dried flowers carry a mild, faintly herbal and honey-like aroma. When steeped, the infusion typically shows a warm golden hue with a light, gently floral and slightly earthy taste.

Technical Specifications

Usage Scenarios

• Steep as a standalone floral herbal tea
• Blend with chrysanthemum, goji berries, or rose buds in infusions
• Add to homemade herbal tea blends and potpourri-style mixes
• Use in seasonal floral beverages and culinary garnishes

Traditional Uses

In traditional herbal practice, calendula flowers have long been steeped as a gentle daily infusion, often paired with chrysanthemum or other cooling floral herbs. In TCM theory, flower-based botanicals are traditionally associated with light, aromatic properties and are commonly enjoyed during warm seasons. The dried petals may also be used in folk preparations, decorative culinary touches, and homemade herbal blends.

FAQ Q&A