Dried Alisma Slices Ze Xie 泽泻 Sichuan Water Plantain Rhizome 500g Traditional Herbal Decoction Pieces
$6.30 – $12.13Price range: $6.30 through $12.13
Description
Dried Alisma Slices, known in TCM as Ze Xie (泽泻), from the rhizome of Alisma orientale, a water plantain botanical traditionally used in Chinese herbal practice. In TCM theory, Ze Xie is considered sweet and bland in flavor and cold in nature, traditionally associated with the kidney and bladder channels. These cut slices are suited for decoctions, soups, and herbal formulas, and should be used as part of a balanced lifestyle rather than as a substitute for medicine.


Key Selling Points
- Authentic Ze Xie (泽泻) dried rhizome slices sourced from Sichuan, a recognized traditional growing region
- Botanical source Alisma orientale, the water plantain rhizome used in classical Chinese herbal formulas
- Carefully cut slices with even thickness, convenient for decoction pieces and formula blending
- In TCM theory traditionally associated with the kidney and bladder channels, sweet and bland in flavor
- Wholesale-friendly supply with retail options, suitable for herbal shops and personal decoction use


Quality & Sensory
The slices typically show a pale yellow to light brown cut surface with a firm, dense texture and subtle starchy character. The aroma is typically mild and faintly earthy, and when decocted the liquid usually carries a light, bland taste typical of water plantain rhizome.


Technical Specifications
| Product Type | Dried herbal decoction slices |
|---|---|
| Chinese Name | 泽泻 |
| Pinyin | Ze Xie |
| Botanical Name | Alisma orientale |
| Plant Part | Rhizome |
| Net Weight | 500 g |


Usage Scenarios
- Simmer in herbal decoctions according to traditional formulas
- Add to medicinal soups and slow-cooked broths
- Combine with other herbs for congee or seasonal cooking
- Use in blended herbal formulas prepared by practitioners
Traditional Uses
In traditional Chinese herbal practice, Ze Xie has long been included in classical water-balancing formulas, often paired with herbs such as Fu Ling (Poria) and Bai Zhu (Atractylodes) in well-known combinations like Wu Ling San. It is traditionally prepared by decoction, added to soups, or incorporated into herbal powders, and is commonly used in damp-season regimens and daily wellness cooking.
FAQ Q&A
Q: What is this product?
A: This is 500 g of dried Ze Xie (泽泻) rhizome slices from Alisma orientale, sourced from Sichuan and cut for decoction use.
Q: What is its traditional value?
A: In TCM theory, Ze Xie is sweet and bland in flavor and cold in nature, traditionally associated with the kidney and bladder channels and used in classical water-balancing formulas.
Q: How is it commonly prepared?
A: It is typically simmered in decoctions or added to soups and congee together with other herbs according to traditional recipes.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | 1 500g uniform tablets quality assurance for veterans, 1 500g optional tablets quality assurance for veterans, 1 500g granules quality assurance for veterans, 1 1000g uniform tablets quality assurance for veterans, 1 1000g optional tablets quality assurance for veterans, 500g fried alisma quality assurance for veterans, 1000g fried alisma quality assurance for veterans, 500g alisma powder veteran quality assurance |
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