Cicada Slough Chan Tui 蝉蜕 Dried Whole Shells 500g Traditional Chinese Herb for Decoction
$14.88 – $81.55Price range: $14.88 through $81.55
Description
Cicada Slough, known in TCM as Chan Tui (蝉蜕), is the naturally shed exoskeleton of the cicada, Cryptotympana pustulata. These whole, water-washed shells are naturally sun-dried and sold as a raw Chinese herbal ingredient. In TCM theory, Chan Tui is sweet in flavor and cold in nature, traditionally associated with dispersing wind-heat. Suitable for decoction or external herbal use under professional guidance.

Key Selling Points
- Whole intact cicada slough shells, a classic raw TCM herb
- Botanical source Cryptotympana pustulata, known as Chan Tui (蝉蜕)
- Naturally sun-dried and water-washed for clean whole shells
- Traditionally associated with dispersing wind-heat in TCM theory
- 500g selected pack suited to decoction and herbal preparation

Quality & Sensory
Typically light yellow to brownish, hollow, thin, and brittle whole shells with a delicate papery texture. Aroma is faint and slightly earthy. When decocted, the resulting liquid is typically mild and neutral in taste.

Technical Specifications
| Product Type | Raw Chinese herbal ingredient |
|---|---|
| Chinese Name | 蝉蜕 |
| Pinyin | Chan Tui |
| Botanical Name | Cryptotympana pustulata |
| Plant Part | Whole shed exoskeleton |
| Net Weight | 500g |

Usage Scenarios
- Simmered in traditional herbal decoctions
- Blended into TCM formulas with other wind-heat herbs
- Prepared as a mild herbal tea infusion
- Used in external herbal washes under professional guidance

Traditional Uses
In TCM practice, Chan Tui is traditionally used to disperse wind-heat, benefit the throat and eyes, and relieve itching. It is commonly combined with herbs such as Ju Hua or Bo He in wind-heat formulas and is a familiar ingredient in seasonal decoctions. Whole shells are typically wrapped or simmered before use.
FAQ Q&A
Q: What is this product?
A: It is whole dried cicada slough, the naturally shed exoskeleton of the cicada, a traditional Chinese herb known as Chan Tui (蝉蜕).
Q: What is its traditional value?
A: In TCM theory it is sweet and cold, traditionally associated with dispersing wind-heat and supporting throat and eye comfort.
Q: How is it commonly prepared?
A: The shells are typically simmered in decoctions or infused in hot water, often wrapped in cloth or combined with other herbs.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Cicada exuvia 50g selected, Cicada exuvia 250g selected, Cicada exuvia 500g selected |
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