Chenpi Kumquat Snow Pear Tea 100g 20 Teabags Cold Brewed Herbal Blend

Chenpi Kumquat Snow Pear Tea (陈皮金桔雪梨茶, Chen Pi Jin Ju Xue Li Cha) is a pre-packaged herbal tea blend combining dried tangerine peel (Citri Reticulatae Pericarpium), kumquat, snow pear, and chrysanthemum flowers. In TCM theory, chenpi is warm and aromatic with acrid and bitter flavors, traditionally associated with regulating qi and drying dampness, while chrysanthemum is cool and sweet-bitter. This sugar-free blend is cold-extracted and packed in individual 5g teabags for convenient hot or cold steeping.

Key Selling Points

• Four-ingredient blend of chenpi, kumquat, snow pear, and chrysanthemum in ready-to-steep teabags
• Sugar-free formula with no added sweeteners
• Cold-extracted processing for convenient quick brewing
• Individually wrapped 5g teabags, 20 bags per 100g pack
• Produced by a licensed facility in Anhui with 12-month shelf life

Quality & Sensory

The blend typically shows golden-yellow to amber liquor when steeped, with a fragrant citrus aroma from chenpi and kumquat, a mellow fruity sweetness from snow pear, and a light floral finish from chrysanthemum. Taste is typically smooth, gently sweet-tart, and refreshing both hot and cold brewed.

Technical Specifications

Usage Scenarios

• Steep one teabag in hot water for a daily warming herbal tea
• Cold brew in chilled water for a refreshing summer drink
• Enjoy after meals as a light citrus-floral infusion
• Serve at home or office as a convenient sugar-free beverage

Traditional Uses

In traditional Chinese practice, chenpi is a classic ingredient for regulating qi and harmonizing the middle burner, often paired with pear and kumquat in household fruit teas for the dry seasons. Chrysanthemum is traditionally used in daily infusions, especially in spring and autumn. This blend follows the common folk custom of simmering or steeping citrus peel with pear for a gentle family drink.

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