Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb - Image 2

Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb - Image 3

Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb

Name: Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb
SKU: C1688-40304220855
Availability: InStock

Price range: $4.28 through $7.36

Packing specification

Clear

Description

Chen Pi Shreds (Citrus reticulata) are the dried, aged peel of the tangerine fruit, known in Traditional Chinese Medicine (TCM) as Chén Pí (陈皮) and honored as Dà Hóng Chén Pí (大红陈皮) when made from mature red tangerines. For centuries, Chen Pi has been prized as a qi-regulating, dampness-transforming food herb, used to freshen the stomach, ease bloating, and harmonize the digestive system. Its nature is warm, pungent, and gently bitter-sweet, making it a comforting yet effective herb for supporting smooth digestion and balanced qi flow.

Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb overview

Key Selling Points

Traditional qi-regulating food herb
Aged red tangerine peel shreds
Citrus reticulata
Low-temperature slow-baked for aroma
Suitable for tea, soup, and congee

Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb key features

Quality & Sensory

Each batch is carefully shredded and low-temperature slow-baked to preserve its deep amber-to-russet color, leathery yet pliable texture, and bright citrus aroma. When brewed or simmered, the shreds release a warm, fruity fragrance with a gently bittersweet, refreshing taste that lingers pleasantly on the palate, adding depth to teas and broths without overpowering other ingredients.

Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb quality and texture

Technical Specifications

Product Type	Dried Herb Shreds
Common Name	Chen Pi
Botanical Name	Citrus reticulata
Form	Dried Shreds
Origin	Guangdong, China
Processing	Low-Temperature Slow-Baked

Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb specifications

Usage Scenarios

Herbal tea and daily infusion
Chinese-style soup and broth
Congee and grain porridge
Seasonal slow-cooking
Soup-pack and culinary ingredient

Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb in use

Traditional Uses

In folk herbal practice, Chen Pi is decocted into soups, congee, and gentle daily tonics to support comfortable digestion and smooth qi flow. It is a classic ingredient in Cantonese soup packs, where it pairs with ingredients like jujube, ginger, and goji berry. As a tea, it is brewed alone or blended with chrysanthemum, hawthorn, and rock sugar for a warm, fruity infusion enjoyed after meals.

Chen Pi Shreds (Citrus reticulata) — Aged Tangerine Peel Slices, 500g Dried Food Herb preparation

FAQ Q&A

Q: What is Chen Pi?

A: Chen Pi is the common Chinese name for dried, aged tangerine peel of Citrus reticulata. It is a traditional food herb used in tea, soup, and congee.

Q: What is the traditional wellness value of Chen Pi?

A: In traditional Chinese food wellness culture, Chen Pi is associated with regulating qi, transforming dampness, and harmonizing the digestive system. It is often used in teas and soups for daily digestive comfort.

Q: How do I use dried Chen Pi shreds?

A: Rinse the shreds and simmer them with soup ingredients, or brew them in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.