Chen Pi Black Tea Osmanthus Blend Triangular Tea Bags 3g x 50 Sachets 150g Sugar Free Cold Brew Wellness Tea
$5.01 – $6.11Price range: $5.01 through $6.11
Description
Chen Pi Black Tea with Osmanthus, known in TCM as Chen Pi (陈皮) paired with Hong Cha (红茶) and Gui Hua (桂花), is a pre-packaged flavored herbal tea. The blend combines aged tangerine peel, black tea leaves, and sweet osmanthus flowers in individual triangular mesh bags. In TCM theory, Chen Pi is traditionally associated with regulating qi and supporting digestion, while black tea is considered warming. This sugar-free tea is intended for daily brewing as part of a balanced lifestyle.




Key Selling Points
- Convenient triangular tea bags with 3g per sachet and 50 sachets per bag
- Classic TCM blend of aged tangerine peel, black tea, and osmanthus flowers
- Sugar-free flavored tea suitable for everyday wellness drinking
- Cold brew friendly processing for hot or iced preparation
- Produced by a licensed manufacturer in Anhui with 12-month shelf life




Quality & Sensory
The blend typically shows reddish-brown black tea leaves mixed with orange-brown peel strips and small yellow osmanthus blossoms. The aroma is typically malty and citrusy with a light floral note. Brewed tea typically yields a warm amber-red liquor with a smooth, gently sweet and citrus-floral taste.




Technical Specifications
| Product Type | Flavored herbal tea bags |
|---|---|
| Ingredients | Tangerine peel, black tea, osmanthus |
| Chinese Name | 陈皮红茶桂花 |
| Pinyin | Chen Pi Hong Cha Gui Hua |
| Form | 3g triangular tea bags, 50 sachets |
| Net Weight | 150g |




Usage Scenarios
- Steep one tea bag in hot water for a warming daily tea
- Cold brew a sachet in chilled water for a refreshing iced tea
- Enjoy after meals as a traditional citrus-floral digestif-style tea
- Serve to guests or share in the office as a convenient wellness tea




Traditional Uses
In traditional Chinese practice, aged tangerine peel has long been paired with black tea and osmanthus to make a warming daily infusion. Chen Pi is traditionally associated with moving qi, easing fullness, and supporting comfortable digestion, and it is a common addition to teas and congee. This blend follows the familiar folk custom of steeping peel and flowers with tea for autumn and winter drinking.



FAQ Q&A
Q: What is this product?
A: It is a pre-packaged sugar-free flavored tea combining tangerine peel, black tea, and osmanthus in 3g triangular tea bags, with 50 sachets totaling 150g.
Q: What are its traditional characteristics?
A: In TCM theory, tangerine peel is traditionally associated with regulating qi and supporting digestion, and black tea is regarded as warming, making this a comforting everyday blend.
Q: How is it prepared?
A: Steep one tea bag in hot water for several minutes, or cold brew a sachet in chilled water; adjust steeping time to taste.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 陈皮红茶30克 3克10包 袋, 陈皮红茶60克 3克20包 袋, 陈皮红茶150 克3克50包 袋 |
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