Brown Sugar Ginger Jujube Tea Bags Jiang Zao Cha 15g x 12 Bags Warming Herbal Tea

Brown Sugar Ginger Jujube Tea, known in TCM as Jiang Zao Cha (姜枣茶), is a ready-to-brew herbal tea bag blend combining brown sugar with ginger, jujube, longan, and goji berries. In TCM theory, ginger is pungent and warming, jujube is sweet and tonifying, and this pairing is traditionally associated with supporting everyday warmth and balance. Each 15g bag steeps into a naturally sweet, gently spicy infusion, convenient for daily seasonal wellness routines.

Key Selling Points

• Convenient 15g tea bags with 12 bags per pouch for easy daily brewing
• Classic TCM blend of brown sugar ginger and jujube with longan and goji
• Traditionally enjoyed during summer Sanfu days as a warming seasonal tea
• Naturally sweet and spicy flavor with no artificial brewing required
• Sealed packaging with a 12-month shelf life for freshness

Quality & Sensory

The blend typically shows golden jujube slices, pale ginger pieces, dark longan, and red goji berries in each bag. Brewed, it yields an amber-brown infusion with a sweet caramel-like aroma from brown sugar, a warming ginger lift, and a mellow, fruity finish.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a warming daily herbal tea
• Enjoy during summer Sanfu days as a traditional seasonal wellness drink
• Brew in the morning or on cool days for a comforting hot beverage
• Serve to guests as a naturally sweet spiced tea alternative

Traditional Uses

In TCM tradition, ginger and jujube are a classic pairing often simmered together as a daily decoction, traditionally associated with harmonizing the middle and supporting warmth. Folk practice commonly enjoys this tea during the summer Sanfu period, and it is also prepared in cooler seasons with additions like longan or goji for a nourishing cup.

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