Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions
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Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions

Price range: $7.17 through $8.42

Description

Black Maca, known in Chinese as Ma Ka (玛咖), from Lepidium meyenii, consists of whole dried maca roots that have been sun-dried for preservation. In traditional herbal practice, maca is regarded as a nourishing root valued in daily wellness routines. These dried roots are commonly simmered in teas, decoctions, or infused in wine. This product is sold as a food-grade agricultural product and is not intended to replace medication.

Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions overview
Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions overview

Key Selling Points

  • Whole dried black maca roots from Yunnan-grown Lepidium meyenii
  • Known in Chinese as Ma Ka (玛咖) and traditionally valued as a nourishing root
  • Sun-dried whole-root form suitable for tea, decoction, or wine infusion
  • Sold as a food-grade agricultural product with a 36-month shelf life
  • 500g pack of dried roots for convenient home herbal preparation
Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions key features
Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions key features

Quality & Sensory

These dried maca roots typically appear dark brown to black with a firm, dense texture and an earthy, slightly sweet aroma. When simmered or steeped, they typically yield a mild, malty, and earthy flavor.

Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions quality and texture
Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions quality and texture

Technical Specifications

Product Type Dried whole maca roots
Chinese Name 玛咖
Pinyin Ma Ka
Botanical Name Lepidium meyenii
Plant Part Root
Net Weight 500g
Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions specifications
Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions specifications

Usage Scenarios

  • Simmer in herbal teas or decoctions
  • Infuse in wine as a traditional tonic preparation
  • Add to soups or congee for a nourishing touch
  • Grind into powder for culinary or beverage use
Black Maca Dried Whole Roots 500g Maca Ya Jin Yang Zai Hei Ma Ka for Tea and Infusions in use

Traditional Uses

In traditional herbal practice, maca root has long been valued as a nourishing food and is often incorporated into daily wellness routines. Dried maca roots are commonly simmered in teas, added to soups, or steeped in wine alongside other tonic herbs. In folk use, maca is sometimes paired with goji berries or red dates in warming seasonal preparations.

FAQ Q&A

Q: What is this product?

A: This is a 500g pack of whole dried black maca roots, known in Chinese as Ma Ka (玛咖), from Lepidium meyenii.

Q: What is maca traditionally valued for?

A: In traditional herbal practice, maca is regarded as a nourishing root often used in daily wellness routines. It is commonly prepared in teas, soups, or wine infusions.

Q: How is it commonly prepared?

A: The dried roots can be simmered in tea or decoction, added to soups or congee, or steeped in wine. They may also be ground into powder for culinary use.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

Maca tablets, Black Maca Tablets, Maca yellow one, Maca Black, Makadine, Black Macadonia, Black maca seeds

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