Black Goji Berry Dried Fruit 500g Hand Selected Premium Grade Qinghai Tibetan Plateau
Price range: $11.11 through $16.94
Description
Dried Black Goji Berry, known in TCM as Hei Gou Qi Zi (黑枸杞子), from Lycium ruthenicum Murr. These sun-dried whole berries are hand-selected from Qinghai's Qaidam Basin and graded premium. In TCM theory, black goji berries are traditionally associated with sweet and neutral properties entering the liver and kidney channels, and are commonly enjoyed as a daily herbal tea or added to soups and congee.
Key Selling Points
- Premium-grade whole black goji berries from Qinghai's Qaidam Basin
- Hand-selected large fruit with sun-dried processing
- Known in TCM as Hei Gou Qi Zi (黑枸杞子)
- Naturally rich in anthocyanins giving deep purple-blue color
- Traditionally enjoyed as a daily herbal tea or in soups and congee
Quality & Sensory
The berries are typically small, round, and deep purple-black with a wrinkled, leathery texture. They have a mild, slightly sweet aroma and a subtly sweet, faintly tart taste when steeped in warm water, which typically turns a blue-purple hue.
Technical Specifications
| Product Type | Dried Black Goji Berry |
|---|---|
| Chinese Name | 黑枸杞子 |
| Pinyin | Hei Gou Qi Zi |
| Botanical Name | Lycium ruthenicum |
| Plant Part | Fruit |
| Origin | Qinghai, China |
Usage Scenarios
- Steep as a daily herbal tea
- Add to soups or broths
- Mix into congee or porridge
- Enjoy as a culinary garnish
Traditional Uses
In TCM theory, black goji berries are traditionally used in decoctions and teas, often paired with red dates, chrysanthemum, or other herbs. They are commonly added to soups, congee, and seasonal tonics, and are valued in folk practice for their deep color and mild sweet flavor.
FAQ Q&A
Q: What is this product?
A: It is dried black goji berry fruit, known in TCM as Hei Gou Qi Zi (黑枸杞子), from Lycium ruthenicum.
Q: What is its traditional value?
A: In TCM theory, it is traditionally associated with sweet and neutral properties entering the liver and kidney channels.
Q: How is it commonly prepared?
A: It is commonly steeped in warm water as a tea or added to soups and congee.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 头茬新货 大果黑枸杞500g, 单罐 大果黑枸杞250g |
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