Astragalus Codonopsis Herbal Tea Huang Qi Dang Shen Blend Cold Brew Granules 10g Gift Box

Astragalus and Codonopsis Herbal Tea, known in TCM as Huang Qi Dang Shen Cha (黄芪党参茶), combines Astragalus membranaceus root and Codonopsis pilosula root in large granules for convenient cold-brew preparation. In TCM theory, Huang Qi is traditionally associated with supporting qi, while Dang Shen is traditionally used to complement daily vitality. This sugar-free blended tea is sold as an edible agricultural product and is best stored in a cool, dry place.

Key Selling Points

• Two-herb TCM blend of astragalus root and codonopsis root
• Large granule cut designed for quick cold-brew infusion
• Sugar-free blended tea suitable for daily herbal drinking
• Presented in a gift box with a shelf life of over 12 months
• Sourced from Anhui and sold as an edible agricultural product

Quality & Sensory

The granules typically show a pale yellow to light brown color with a mild earthy aroma. Cold-brewed, the infusion typically tastes gently sweet and starchy with a smooth, mellow finish characteristic of both roots.

Technical Specifications

Usage Scenarios

• Cold-brew in a bottle or pitcher of water for a mild daily herbal drink
• Steep in hot water as a warming traditional tea
• Simmer briefly as a light decoction for a stronger infusion
• Packaged as a gift box for seasonal herbal tea sharing

Traditional Uses

In TCM practice, Huang Qi and Dang Shen are a classic pairing traditionally used to support qi and everyday vitality. Traditionally, the two roots are simmered in decoctions, added to soups and congee, or steeped as a daily tea, especially during seasonal changes. This granule form follows the same pairing in a convenient cold-brew format.

FAQ Q&A