American Ginseng Root Whole Short Branches Dried Panax quinquefolius 50g Jilin Grown

American Ginseng Root Heads, known in TCM as Xi Yang Shen (西洋参), from Panax quinquefolius, are dried whole short root sections from Jilin. In TCM theory, this herb is cool in nature, sweet and slightly bitter, and enters the Heart, Lung, and Kidney channels. Traditionally used to support vitality and replenish qi and yin. Suitable for daily decoction, tea, or soup.

Key Selling Points

• Whole short root heads from Panax quinquefolius
• Grown in Jilin and dried by natural sun-drying
• Cool in nature with sweet and slightly bitter flavor
• Traditionally used in TCM to replenish qi and yin
• Versatile for tea, decoction, or soup

Quality & Sensory

The dried roots are typically light yellowish-brown with a firm, dense texture and a mild earthy aroma. When decocted or steeped, the liquid is typically pale golden with a subtly sweet and slightly bitter taste.

Technical Specifications

Usage Scenarios

• Daily herbal tea
• Decoction with other herbs
• Added to soups
• Chewed as a tonic

Traditional Uses

In TCM theory, American ginseng is traditionally used to replenish qi and yin, and to generate fluids. It is often decocted alone or with herbs such as wolfberry and jujube, or added to soups and congee. Commonly used during seasonal changes or times of fatigue.

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