Zhi Ju Zi Shu Gan Gao (Hovenia dulcis) — Custom Herbal Paste with Kudzu Root, Intangible Heritage Craft

Zhi Ju Zi Shu Gan Gao (枳椇子舒甘膏) is a ready-to-eat herbal paste (膏方) crafted around Zhi Ju Zi (枳椇子, Hovenia dulcis) and Ge Gen (葛根, Pueraria lobata), two classic food-herb (药食同源) botanicals in Traditional Chinese Medicine (TCM). Made in Shandong using intangible cultural heritage paste-making techniques, this smooth, spoonable herbal paste is traditionally prepared to support the Liver and soothe the spirit after rich meals and late nights. Its nature is sweet and gently cooling, making it a mild, food-based addition to daily wellness routines.

Key Selling Points

• Food-herb (药食同源) formula centered on Zhi Ju Zi and Ge Gen
• Ready-to-eat herbal paste (膏方) — no decocting required
• Crafted with intangible cultural heritage (非遗) paste-making technique
• Customizable formula and packaging for private-label orders
• Made in Shandong with sealed, ambient-storage packaging

Quality & Sensory

Each batch is slow-simmered into a glossy, dark amber paste with a thick, honey-like body that holds its shape on the spoon. The aroma is warm and gently herbal, with a soft sweetness from the Zhi Ju Zi and a faint earthy note from the Ge Gen. On the palate it is smooth and mildly sweet with a clean, lightly bitter herbal finish, and it dissolves easily in warm water or can be taken directly from the spoon.

Technical Specifications

Usage Scenarios

• Daily spoonful after heavy meals or social drinking occasions
• Warm-water drink in the evening as part of a wind-down routine
• Paired with congee or warm porridge for a gentle morning tonic
• Private-label and OEM customization for wellness brands
• Gift or sampler format for herbal wellness retail

Traditional Uses

In folk herbal practice, Zhi Ju Zi and Ge Gen are simmered together into sweet, soothing pastes and decoctions enjoyed after festive meals and long evenings. Zhi Ju Zi is traditionally associated with the Liver and Stomach channels, where it is used to ease the after-effects of rich food and drink, while Ge Gen is prized for its ability to release the exterior, clear heat, and support fluid balance. Together they form a classic food-herb pairing that appears in congee, soups, and ready-to-eat 膏方 preparations. This paste follows that tradition: a spoonful stirred into warm water, or taken directly, as a gentle daily ritual rooted in centuries of Chinese food therapy.

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