Yu Liang Shi Dried Mineral Herb 500g Traditional Chinese Herbal Ingredient for Decoction Use
$6.13
34275 in stock
Description
Yu Liang Shi (禹粮石), also written Yu Liang Shi (余粮石), is a traditional Chinese mineral ingredient supplied as dried, sun-cured pieces. In TCM theory it is traditionally associated with astringent and stabilizing properties and is used only within herbal formulas prepared by experienced practitioners. Sold as a raw agricultural product for traditional herbal preparation, not as a substitute for medicine.


Key Selling Points
- Traditional Chinese mineral ingredient known as Yu Liang Shi (禹粮石)
- Supplied as sun-dried raw pieces suitable for herbal decoction preparation
- Sold by weight in 500g packs for flexible portioning
- A recognized item in classical Chinese herbal material lists
- Sourced from China and stored at room temperature for freshness


Quality & Sensory
Typically appears as irregular grayish-brown to yellowish-brown mineral chunks with a hard, dense texture and an earthy, stony character. It has no pronounced aroma and is not consumed directly; it is traditionally prepared within herbal decoctions.


Technical Specifications
| Product Type | Raw mineral herbal ingredient |
|---|---|
| Chinese Name | 禹粮石 (余粮石) |
| Pinyin | Yu Liang Shi |
| Form | Dried mineral chunks |
| Processing | Sun-dried |
| Net Weight | 500g |


Usage Scenarios
- Prepared as part of traditional herbal decoctions under practitioner guidance
- Used in classical formula compounding by herbal shops
- Stored as a raw ingredient for traditional apothecary use


Traditional Uses
In traditional Chinese herbal practice, Yu Liang Shi has historically been included in classical formulas, where it was traditionally associated with astringent and stabilizing actions. It was typically decocted together with other herbs rather than used alone. Because it is a mineral substance, traditional texts emphasize proper processing and professional guidance before use.


FAQ Q&A
Q: What is this product?
A: It is Yu Liang Shi (禹粮石), a traditional Chinese mineral herbal ingredient supplied as dried raw chunks.
Q: What is it traditionally used for?
A: In TCM tradition it is associated with astringent and stabilizing properties and is used within multi-herb formulas prepared by experienced practitioners.
Q: How is it commonly prepared?
A: It is traditionally decocted with other herbs; it is not eaten directly and should not replace prescribed medicine.


Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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