Wuzhi Maotao Red Bean Coix Seed Gorgon Tea 72g Triangle Tea Bags Sugar Free Herbal Wellness Tea

Wuzhi Maotao Hongdou Yimi Qianshi Tea is a blended herbal tea featuring Ficus hirta root, known in TCM as Wu Zhi Mao Tao (五指毛桃), together with Adzuki Bean (红豆), Coix Seed (薏米, Yi Yi, Coix lacryma-jobi var. ma-yuen seed) and Gorgon Fruit (芡实, Qian Shi, Euryale ferox seed). Dried and packed in convenient triangle tea bags, this sugar-free infusion is traditionally associated with supporting dampness balance in TCM theory. Steep in hot water for a mild, earthy daily herbal drink.

Key Selling Points

• Blended herbal tea with Ficus hirta root, adzuki bean, coix seed and gorgon fruit
• Convenient triangle tea bags for easy single-cup brewing
• Sugar-free formula with no added sweeteners
• Dried processing preserves the natural aroma of the botanicals
• Traditionally used in TCM for daily wellness and dampness-balancing routines

Quality & Sensory

The tea bags typically contain light brown to tan dried botanical pieces with a mild, earthy, slightly starchy aroma. Brewed, the infusion typically shows a warm amber tone with a gentle, nutty and faintly sweet-grainy taste and a smooth finish.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a daily herbal infusion
• Enjoy as a warm afternoon or evening caffeine-free drink
• Serve during humid seasons as part of a traditional wellness routine
• Brew at the office or while traveling with a single cup and tea bag

Traditional Uses

In TCM practice, Wu Zhi Mao Tao (五指毛桃) is traditionally associated with tonifying qi and resolving dampness, while Yi Yi Ren (薏米) and Qian Shi (芡实) are traditionally used to strengthen the spleen and drain dampness, and Hong Dou (红豆) is a common culinary grain for dampness-balancing congees and teas. Blends of these ingredients are traditionally simmered in soups or steeped as daily wellness teas, especially during the humid plum-rain season in southern China.

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