Wu Yan Guo (Choerospondias axillaris) — Wild Dried Five-Eye Fruit for Herbal Wellness Tea

Wu Yan Guo (Choerospondias axillaris), also known as the Five-Eye Fruit, Bodhi Bead, or Wú Yǎn Liù Tōng (五眼六通), is the naturally sun-dried fruit of a wild subtropical tree long honored in Chinese folk wellness traditions. Gathered from the mountains of Jiangxi Province and dried whole, each fruit is prized for its distinctive five-dotted seed chambers and its gentle, sour-sweet character. In Traditional Chinese Medicine (TCM), Wu Yan Guo is traditionally regarded as a sour, mild, and astringent fruit that enters the Heart and Liver channels, where it is used to calm the spirit, settle restlessness, and support the smooth flow of qi and blood.

Key Selling Points

• Wild-harvested Choerospondias axillaris fruit from Jiangxi
• Naturally sun-dried whole fruits with five-dotted seed chambers
• Traditional sour, mild, astringent nature entering the Heart and Liver channels
• Prized in folk practice as a calming, spirit-settling wellness tea
• 1,000 g bulk pack for daily brewing and long-term storage

Quality & Sensory

Each batch is naturally sun-dried to preserve the fruit's deep amber-brown skin, firm wrinkled texture, and faint woodland aroma. The whole fruits feel dense and dry to the touch, with the characteristic five-eyed seed chambers visible when opened. When simmered or steeped, Wu Yan Guo yields a warm amber infusion with a gentle sour-sweet taste and a soft, lingering finish, making it pleasant to drink on its own or blended with other herbs.

Technical Specifications

Usage Scenarios

• Daily herbal wellness tea, brewed alone or blended
• Simmered decoctions with other food-herb ingredients
• Folk-style calming and spirit-settling tea rituals
• Seasonal wellness brews for daily balance
• Bulk storage for long-term tea preparation

Traditional Uses

In folk herbal practice, Wu Yan Guo is simmered into gentle decoctions and daily teas to calm the spirit, ease restlessness, and support a settled mind. It is often brewed alone as a sour-sweet wellness tea, or paired with ingredients like jujube, goji berry, and lotus seed in calming and nourishing formulas. In some regional traditions, the fruits are strung as Bodhi-style beads for their five-eyed symbolism, while the dried fruit itself is kept in household tea jars for everyday brewing.

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