Wild Chrysanthemum Ye Ju Hua Dried Flower Tea 500g Natural Sun Dried Small Granule Buds
$12.07 – $12.90Price range: $12.07 through $12.90
Description
Wild Chrysanthemum, known in TCM as Ye Ju Hua (野菊花), from Chrysanthemum indicum, offered as small dried flower buds and granules. In TCM theory it is considered cool in nature with a bitter and pungent flavor, traditionally associated with clearing heat. This 500g pack is naturally sun dried and suitable for daily herbal tea brewing.


Key Selling Points
- Dried wild chrysanthemum flower buds sold as a 500g pack
- Botanical source Chrysanthemum indicum with Chinese name Ye Ju Hua
- Naturally sun dried to preserve the small granule flower form
- Traditionally valued in TCM for its cooling nature and bitter pungent flavor
- Sourced from Xinyang Henan and sold as an edible agricultural product


Quality & Sensory
The dried buds typically appear small, dense, and yellowish brown with a dry granular texture. They carry a distinct herbal and slightly bitter aroma. When brewed, the liquor typically turns light golden with a clean, mildly bitter and refreshing taste.


Technical Specifications
| Product Type | Dried wild chrysanthemum flower tea |
|---|---|
| Chinese Name | 野菊花 |
| Pinyin | Ye Ju Hua |
| Botanical Name | Chrysanthemum indicum |
| Plant Part | Flower |
| Net Weight | 500g |


Usage Scenarios
- Brew as a standalone herbal tea with hot water
- Blend with goji berries or other chrysanthemum for a mixed infusion
- Use in herbal decoctions prepared at home
- Serve as a cooling seasonal beverage in warm weather


Traditional Uses
In traditional Chinese practice, wild chrysanthemum has long been prepared as a simple infusion or added to herbal decoctions. It is traditionally associated with clearing heat and is often paired with other chrysanthemum varieties, honeysuckle, or goji berries in daily herbal drinks. Many households keep it on hand for warm seasons or after long hours of screen use.

FAQ Q&A
Q: What is this product?
A: It is 500g of naturally sun dried wild chrysanthemum flower buds, known in TCM as Ye Ju Hua, from Chrysanthemum indicum.
Q: What is its traditional value?
A: In TCM theory it is cool in nature with a bitter and pungent flavor, traditionally associated with clearing heat.
Q: How is it commonly prepared?
A: Steep a small amount of the dried buds in hot water as an herbal tea, or add them to home herbal decoctions.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Type a wild chrysanthemum 500g, Large flower wild chrysanthemum 500g |
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