Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup

Price range: $9.67 through $14.46

Description

Whole Reishi Mushroom Slices, known in TCM as Ling Zhi (灵芝), from Ganoderma lucidum. This dried fungal fruiting body is traditionally valued in TCM theory for its sweet, neutral nature and heart, lung, and liver channel entry. Traditionally used to support calm and vitality. Sliced for easy tea, decoction, or soup preparation. Not a substitute for medicine.

Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup overview
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup overview
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup overview

Key Selling Points

  • Identified as Ling Zhi (灵芝), the traditional Reishi mushroom of TCM
  • Dried whole fruiting body, hand-sliced for convenient decoction
  • Naturally sun-dried with no added processing
  • Traditionally associated with calm, vitality, and lung support in TCM theory
  • Versatile for tea, soup, congee, and daily decoctions
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup key features
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup key features
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup key features

Quality & Sensory

Slices typically show a woody brown exterior with lighter inner tissue. Texture is firm and leathery when dry, softening after long simmering. Aroma is mild and earthy. The brewed or decocted liquid is typically lightly bitter with a subtle mushroom character, often softened by long cooking or paired with red dates.

Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup quality and texture
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup quality and texture
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup quality and texture

Technical Specifications

Product Type Dried Reishi mushroom slices
Chinese Name 灵芝
Pinyin Ling Zhi
Botanical Name Ganoderma lucidum
Plant Part Fruiting body
Form Whole hand-sliced pieces
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup specifications
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup specifications
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup specifications

Usage Scenarios

  • Simmered as a daily herbal tea or decoction
  • Added to soups and broths
  • Cooked into congee
  • Combined with red dates or goji berries in tonic teas
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup in use
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup in use
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup in use

Traditional Uses

In TCM theory, Ling Zhi is traditionally used in decoctions and soups to support calm, vitality, and lung health. It is commonly simmered for 30 to 60 minutes, often paired with red dates, goji berries, or longan. Folk practice also adds it to congee and seasonal tonic broths. Traditionally associated with Shen (spirit) and Qi support.

Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup preparation
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup preparation
Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup preparation

FAQ Q&A

Q: What is this product?

A: It is dried, hand-sliced fruiting body of Reishi mushroom, known in TCM as Ling Zhi (灵芝).

Q: What is its traditional value?

A: In TCM theory, Ling Zhi is traditionally associated with calm, vitality, and lung support. It is considered sweet and neutral in nature.

Q: How is it commonly prepared?

A: It is typically simmered in water for tea or decoction, or added to soups and congee. It is often paired with red dates or goji berries.

Additional information

Weight N/A
Dimensions N/A
Model 8 10cm金边1斤, 8 10cm黑金边灵芝, 10 14cm金边1斤, 2 5cm小金边1斤

Reviews

There are no reviews yet.

Be the first to review “Whole Reishi Mushroom Slices 500g Ling Zhi for Tea and Soup”