Summer Fruit Tea Lemon Mint Sweet Plum Herbal Blend Refreshing Iced Tea 20g Pack

Summer Fruit Tea, known in Chinese as Xiari Shuiguo Cha (夏日水果茶), is a blended herbal tea combining Bo He (薄荷, Mentha haplocalyx), Hua Mei (话梅, preserved plum), Ning Meng (柠檬, Citrus limon), and You Gan (油柑, Phyllanthus emblica). This pre-packaged blend is traditionally associated with cooling and refreshing qualities in TCM theory. The mint contributes a light, aromatic character while lemon and oil orange add tartness. Traditionally enjoyed as a chilled or iced infusion during warm seasons.

Key Selling Points

• Blend of mint, preserved plum, lemon, and oil orange in a ready-to-brew pack
• Mint (Bo He) traditionally associated with cooling and dispersing qualities in TCM
• Lemon and oil orange provide natural tartness and fruity aroma
• Pre-packaged 20g single bag for convenient single-serving preparation
• Traditionally enjoyed as a refreshing iced or warm infusion in summer

Quality & Sensory

The blend typically shows dried mint leaves with a light green to grayish tone, preserved plum pieces with a dark amber appearance, and dried citrus slices. Aroma is fresh and minty with fruity notes. Brewed tea is typically light golden with a tart, sweet, and cooling taste from the combined ingredients.

Technical Specifications

Usage Scenarios

• Brew as a warm infusion for daily tea
• Steep and chill for iced summer tea
• Add to cold water for a refreshing fruit-infused drink
• Serve as a light after-meal beverage

Traditional Uses

In TCM theory, mint (Bo He) is traditionally used to disperse wind-heat and clear the head, while lemon and oil orange are associated with promoting digestion and generating fluids. Preserved plum is traditionally used to ease thirst and support digestive comfort. This blend is commonly prepared as a warm or iced tea, especially during summer months for its refreshing and cooling qualities.

FAQ Q&A