Summer Cooling Herbal Tea Blend 180g Boxed Honeysuckle Chrysanthemum Mint Jasmine Tangerine Peel

Summer Cooling Herbal Tea Blend, a boxed combination flower tea featuring honeysuckle (Jin Yin Hua, 金银花, Lonicera japonica), chrysanthemum (Ju Hua, 菊花, Chrysanthemum morifolium), mint (Bo He, 薄荷, Mentha haplocalyx), dried tangerine peel (Chen Pi, 陈皮, Citrus reticulata), jasmine flowers, lemon, and rock sugar. In TCM theory, honeysuckle and chrysanthemum are traditionally associated with clearing summer heat, while mint and tangerine peel support refreshing, aromatic comfort. This dried blend is steeped as a daily cooling infusion and enjoyed as part of a balanced seasonal routine.

Key Selling Points

• Boxed 180g combination flower tea blend with seven ingredients including rock sugar and dried lemon
• Features honeysuckle, chrysanthemum, mint, tangerine peel, and jasmine in one convenient mix
• Traditionally associated in TCM with refreshing summer cooling and seasonal comfort
• Dried and heat-processed ingredients ready to steep without further preparation
• Suitable for hot or cold brewing as a household summer herbal infusion

Quality & Sensory

The blend typically shows mixed pale yellow, white, and greenish dried flowers with curled mint leaves and orange peel strips. Aroma is typically floral and minty with light citrus notes. Brewed tea is typically golden to amber with a mildly sweet, refreshing floral-mint taste and a soft citrus finish.

Technical Specifications

Usage Scenarios

• Steep in hot water as a daily summer cooling herbal tea
• Cold-brew or chill for a refreshing iced herbal infusion
• Serve to family and guests during warm weather gatherings
• Pair with light meals or afternoon snacks as a floral caffeine-free beverage

Traditional Uses

In traditional Chinese practice, honeysuckle and chrysanthemum are classic summer herbs often steeped alone or with mint for a cooling daily drink. Tangerine peel is traditionally added to harmonize the blend with gentle citrus aroma, while jasmine lends floral fragrance. Such combination flower teas are commonly prepared in households during hot months, served hot or chilled, and shared as a light seasonal beverage rather than a medicinal remedy.

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