Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup
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Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup - Image 5

Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup

$4.85

Description

Sang Zhi Slices (Morus alba) are the dried young twig pieces of the mulberry tree, known in Traditional Chinese Medicine (TCM) as Sāng Zhī (桑枝). Also called Mulberry Twig, Sang Zhi has long been prized as a gentle, wind-dispelling and collateral-unblocking herb, traditionally used to ease joint stiffness, limb aching, and sluggish circulation. Its nature is slightly bitter and neutral, making it a mild yet purposeful herb for soothing the channels and supporting smooth movement of qi and blood.

Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup overview
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup overview
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup overview
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup overview

Key Selling Points

  • Traditional wind-dispelling food herb
  • Dried Sang Zhi twig slices
  • Morus alba botanical identity
  • Suitable for tea, decoction, and soup
  • Naturally sun-dried, clean quality
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup key features
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup key features
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup key features
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup key features

Quality & Sensory

Each batch is carefully cut and sun-dried to preserve its pale yellowish-brown color, firm fibrous texture, and faint woody aroma. When decocted, the twig pieces soften and release a light, subtly bitter and mildly sweet infusion with a clean, earthy finish that blends well with other herbs.

Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup quality and texture
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup quality and texture
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup quality and texture
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup quality and texture

Technical Specifications

Product Type Dried Herb Twig Pieces
Common Name Sang Zhi
Botanical Name Morus alba
Form Dried Twig Slices
Net Weight 500g
Processing Naturally Sun-Dried
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup specifications
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup specifications
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup specifications
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup specifications

Usage Scenarios

  • Herbal decoction and tea blends
  • Chinese-style soup and broth
  • Seasonal slow-cooking
  • Soup-pack ingredient
  • Daily herbal infusion
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup in use
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup in use
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup in use
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup in use

Traditional Uses

In folk herbal practice, Sang Zhi is decocted into soups, teas, and gentle tonics to support smooth movement of the limbs and ease everyday stiffness. It is a common ingredient in wind-damp formulas, where it pairs with ingredients like mulberry leaf, cassia twig, and angelica. As a tea, it is brewed alone or blended with other herbs for a light, mildly bitter infusion.

Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup preparation
Sang Zhi Slices (Morus alba) — Dried Mulberry Twig Food Herb for Tea & Soup preparation

FAQ Q&A

Q: What is Sang Zhi?

A: Sang Zhi is the common Chinese name for dried young twig pieces of the mulberry tree, Morus alba. It is a traditional food herb used in tea and soup.

Q: What is the traditional wellness value of Sang Zhi?

A: In traditional Chinese food wellness culture, Sang Zhi is associated with dispelling wind, unblocking collaterals, and supporting smooth movement of qi and blood. It is often used in decoctions and soups for daily seasonal nourishment.

Q: How do I use dried Sang Zhi slices?

A: Rinse the twig pieces and simmer them with soup ingredients, or brew them in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications Mulberry branches 500g, Mulberry branches premium selection 500g

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